SiteMinder

OCTOBER 10, 2022

Depending on the size and structure of your hotel, you may have a receptionist, concierge, reservation agent or all of the above. Although the roles vary, what you ask at a hotel receptionist interview will be similar to concierge job interview questions. What is your favourite part about being a hotel server/waitress?

Housekeeping 52

Housekeeping Customer Service Communication Concierge 52

Les Roches

JUNE 7, 2023

Concierge and guest services roles that provide assistance and personalized recommendations, arrange transportation, make reservations, and source local information. Front desk and reservations roles such as receptionists, front desk agents, and reservations agents.

Customer Service 52

Customer Service Communication Training Information 52

EATER

FEBRUARY 15, 2022

The concierge at your lodging can usually point you in the right direction, and if you’re still unsure, commuters waiting at a bus stop are generally happy to help as well. It is often the heart of the community and a surefire way to find all the hyper-local food and drink specialties. Eva Alicia Lépiz/Eater. Eva Alicia Lépiz/Eater.

Marketing 70

Marketing Travel and Tourism Concierge Server 70

Xotels

NOVEMBER 23, 2023

From front-of-house functions like guest reception and concierge services to back-of-house operations like finance, and marketing, every facet of a hotel’s functioning falls under the umbrella of hotel management. The front of the house encompasses guest-facing roles such as receptionists, servers, housekeepers, and concierge.

Housekeeping 40

Housekeeping Maintenance Article Concierge 40

Xotels

NOVEMBER 23, 2023

From front-of-house functions like guest reception and concierge services to back-of-house operations like finance, and marketing, every facet of a hotel’s functioning falls under the umbrella of hotel management. The front of the house encompasses guest-facing roles such as receptionists, servers, housekeepers, and concierge.

Housekeeping 40

Housekeeping Maintenance Article Concierge 40

Modern Restaurant Management

AUGUST 5, 2020

rolled out its contactless ordering and payment features for servers, designed to complement its existing contactless ordering and payment technology for guests. Guests no longer have to handle menus and servers no longer have to touch cash or credit cards, keeping physical interactions to a minimum. GoTab Adds Features.

Server 210

Server Marketing Bookkeeping Document 210

Modern Restaurant Management

DECEMBER 19, 2023

Human connections have been the foundation of the industry – whether it’s the interaction with a server or a concierge at a hotel that makes each experience memorable and can serve to drive repeat business.

Front of House 117

Front of House Customer Service Concierge Marketing 117

OpenTable

MAY 24, 2020

Here, she describes being taken care of by a masked server, frequent hand sanitizing procedures, and how restaurants across the country are envisioning dining rooms of the future (cue well-dressed mannequins at the Inn at Little Washington). The New Face of Restaurant Hospitality Wears a Mask – The New York Times. See them all here.

Concierge 52

Concierge Sanitation Server Article 52