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What Does 2024 Look Like for the Restaurant Industry?

Modern Restaurant Management

It’s the perfect time to look back on a few things we learned in 2023 – based on recent survey data from our restaurant partners – as well as what we predict for the industry in 2024. The survey also showed 75 percent of respondents expected their labor costs to increase in 2023.

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SynergySuite 2022 & 2023 Product Updates 

Synergy Suite

As SynergySuite continues to innovate, we are happy to share our latest advancements and product releases for the SynergySuite application in 2022 and early 2023. These additions are designed to help our customers streamline their back-of-house operations, increase margins, and expand their operations.

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2023 Outlook: Trends and Challenges Restaurants Will See, Part Two

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine asked experts for their thoughts on trends and challenges that will affect the restaurant industry in 2023. In 2023, we can anticipate businesses really focusing in on value and doing what they can to attract and retain both employees and guests. For part one, click here.

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SynergySuite Shortlisted at The 2023 SaaS Awards

Synergy Suite

International SaaS Awards Program Announces Initial Shortlist   Lehi, Utah – July 5, 2023 – SynergySuite, a leading provider of innovative back-of-house technology for enterprise restaurants, is honored to announce its selection as a shortlisted finalist in the prestigious 2023 SaaS Awards program.

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SynergySuite Emerges as Finalist in Prestigious 2023 SaaS Awards

Synergy Suite

Gary Ashcraft, Chief Customer Officer at SynergySuite states, “Being named a finalist in The SaaS Awards 2023 for ‘Best SaaS for Catering & Hospitality’ is a profound honor that fuels our passion for innovation. ” The winners of The SaaS Awards will be notified on September 13, 2023.

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JLL: Creativity to play key role in 2023 profitability

Hotel Business

The 2023 budget season is upon us, and hotel owners are continuing to search for ways to increase profitability while reducing operational risks. A few examples of this include using energy-efficient lightbulbs, cross-training associates, optimizing labor scheduling, locally sourcing ingredients for menu items and optional daily housekeeping.

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SynergySuite Launches Leading Restaurant Operations, Food Safety Tools

Synergy Suite

Redesigned modules provide industry-leading checklists and food safety features to drive restaurant efficiency and profitability Lehi, UT – June 27, 2023 – SynergySuite, a leading restaurant back-of-house software provider, has released a complete redesign of their operations and food safety modules.