Remove 2023 Remove Accounting Remove Communication Remove Training
article thumbnail

2023 hotel and travel trends

Boutique Hotel News

BHN editor Eloise Hanson outlines six hotel and travel trends expected to shape the industry in 2023. The AI capabilities of digital communication services also means that the technology is continuously learning about the changing needs of guests, enabling the industry to adapt accordingly. Hotel e-tail. Digital twins.

Concierge 312
article thumbnail

2023 Outlook: Trends and Challenges Restaurants Will See, Part Two

Modern Restaurant Management

Modern Restaurant Management (MRM) magazine asked experts for their thoughts on trends and challenges that will affect the restaurant industry in 2023. In 2023, we can anticipate businesses really focusing in on value and doing what they can to attract and retain both employees and guests. For part one, click here.

Insiders

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Orchestrating Restaurant Operations to Increase CX

Modern Restaurant Management

Updating packaging to account for new ways of getting food from restaurant to car to house to table can increase propensity to re-order significantly. Not only was it successful during COVID but new habits account for a maintained lift in the new format. Own Your Changes In March 2023, restaurants’ food prices were 8.8

Pricing 168
article thumbnail

The need for transparency for all stakeholders

Hotel Owner

Sustainability is seen as crucial to the success of businesses across industries, but there is scepticism about who is telling the truth and being ethical, accountable and transparent. In the past decade, consumer consciousness and worldwide concern have increased in tandem with the growing severity of the climate crisis. Celsius.

article thumbnail

7+ Awesome Restaurant Super Bowl Specials and Promotions for 2023

7 Shifts

Super Bowl 2023 Promotion Ideas for Bars and Restaurants 1. Train your staff: Your staff should be well-trained and prepared to handle the increase in customer volume. Building a culture around the idea that it's ok to exchange shifts lets you increase accountability within your staff.

article thumbnail

The bright future of sustainable tourism

Hotel Owner

They care for their community and support diversity, equity and inclusion, hire locals first, train to hone vocation and life-skills, and support local suppliers with shared values. Consumer consumption is excessive, and our carbonised lifestyle is pitted against a fragile environment.

article thumbnail

Deloitte: Business travel begins to take off

Hotel Business

and Europe is projected to surpass half of 2019 levels in the first half of 2023 and rise to two-thirds by the end of the year. Live events are set to comprise a significant share of corporate travel, advancing from the fifth biggest driver of increased spend in 2022 to the top spot in 2023. in 2023, up from fifth in 2022.