Serviced Apartments

FEBRUARY 13, 2023

USA: WaterWalk will open a 126-room hotel with apartment-style suites, catering to business travellers or families for extended-stays in Tucson. Mimi Oliver, the CEO of WaterWalk, said: “Tucson was selected as a preferred market for development based on its exceptional growth trends and increasing business travel needs.

Catering 52

Catering Marketing 52

Revenue Hub

JANUARY 19, 2024

Well, that’s because they’re still paying prices from 2005, potentially causing you to miss out on some serious profit. A loyal, regular customer who books with you year after year brings in steady revenue without the need for new marketing efforts. And a curse? So, how do you manage these types of clients?

Pricing 83

Pricing Download Book Article 83

Modern Restaurant Management

MARCH 8, 2024

In this edition of MRM Research Roundup, we feature news about an influx of catering orders, the topic of tipping, the rise of kiosks and affordable Michelin restaurants. Among the highlights: On or Off Prem Same-store catering transactions increased +71 percent in Q4 2023 compared to Q4 2022.

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Catering Pricing Multi-Unit Operations Marketing 100

Modern Restaurant Management

FEBRUARY 4, 2020

This edition of MRM News Bites features Boston Market, Danu Partners, P.F. New CEO at Boston Market. Boston Market® named Eric Wyatt as Chief Executive Officer. Boston Market® named Eric Wyatt as Chief Executive Officer. “Most importantly, there is a robust game plan in place to take the brand forward.

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Marketing Catering Front of House Guest Satisfaction 122

7 Shifts

SEPTEMBER 6, 2022

And the market is growing, estimated to reach $1.2 This is a great idea if you want to capitalize on the growing Bubble tea market. Farmer's market fresh. View this post on Instagram A post shared by Flores Food Truck & Catering (@floresfoodtruck). This dish can feed a large crowd and easily cater to different diets.

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Catering Events Marketing Budgeting 78

Modern Restaurant Management

NOVEMBER 1, 2019

Das and Patel are the first new franchisees to join Krystal since 2005. Leveraging TZG’s deep experience and Pieology’s strategy and high-quality product offering, we’ll be able to create a unique market entry experience for our local customers and bring make your own pizza to life across China.”

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Multi-Unit Operations Marketing Training Catering 86

Modern Restaurant Management

AUGUST 25, 2021

“As we begin our aggressive growth into new markets, there is no better partner than Meritage. Its commitment to quality has established the brand as the go-to restaurant in its markets. Additionally, the brand signed 14 franchise agreements for target markets such as Florida, Texas, Virginia, and Indiana.

Catering 167

Catering Marketing Multi-Unit Operations Information 167