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What to Look for in All-in-One Restaurant Management Software

Synergy Suite

Here are key features to consider: Point-of-Sale (POS) Integration Seamless connectivity with your POS system is crucial for efficient operations. Look for management software that can integrate with your existing POS system or offers its own built-in POS functionality.

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2023 Reflections: The Year That Was in Restaurants, Part Three

Modern Restaurant Management

These craft consumers want the full on-premise experience and are willing to pay for it, which includes variety across all variables (styles, ABV, flavor profiles, serving sizes), knowledgeable servers, food pairings and the right glassware/temperature for the beverage, among other things.

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2024 Outlook: Restaurant Trends and Challenges, Part Three

Modern Restaurant Management

Consider, for instance, a scenario in which your Point of Sale (POS) system can forecast the popularity of a new dish based on historical customer behaviour. Robot servers, QR-Code Ordering and Even More Tech!: From robot servers to QR code ordering, the sky's the limit for technology in the restaurant industry.

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Restaurant Cyber Security: How To Prevent Data Breaches

7 Shifts

Most restaurants will file this information away in the back office or in a cloud-based HR platform, but it's critical you audit who has access to this information and for what purposes. Some programs are designed to intercept the data flowing to and from a POS system, as was that case with a breach at Wendy's locations.

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Fast Food Restaurant Management – Diving deeper

Lithos POS

They are also known as servers, and they are responsible for taking food orders, serving meals, and ensuring guests have a satisfying dining experience. Pro tip – You can use POS software to simplify your business operations. You can use POS reports to understand your top-selling hours and days.

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What Now? COVID-19 Survival Guide for Restaurants

Modern Restaurant Management

This webinar is intended for business owners, executives and HR leaders who need to make strategic decisions on how to manage their day-to-day business operations while mitigating risk and supporting employee health and safety.

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Don’t Let Your Restaurant Become a Victim of Cybercrime

Modern Restaurant Management

Recent data breaches in the restaurant industry targeted customer data through POS systems. Malware is often present on systems for months before IT divisions and owners are aware. Just as owners and HR personnel put new hires through a background check, vendors and technology partners need to be put through similar evaluations.