April, 2021

Remove clients
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The Gift Becomes an Experience (Podcast)

Modern Restaurant Management

Still, the company wanted to do more to help clients generate revenue in the gift card space. .” Serfass, whose background includes launching software companies and owning a restaurant, said the company launched its digital menu platform pre-pandemic, which supported restaurants.

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This is How Customer Insight Data Can Lead Restaurants to Success

Modern Restaurant Management

Executives in the food industry understand that knowing their clients’ preferences will help them to create better promotions, increase sales, and improve their operational efficiency, leading to a better customer experience.

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Finding Restaurant Staff Today Is Nearly Impossible

Modern Restaurant Management

I was with a client yesterday who was having this same issue of “we can’t find any staff.” I am, however, spending all of my time on either how I can staff my properties or how I can cut positions without compromising quality and reputation. Don’t Be Choosy … Train!

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Location-Based Mobile Advertising: A Guide for Restaurants

Modern Restaurant Management

It’s not always easy to understand the reportings of a campaign, which provides another benefit to agency managed campaigns that work across multiple clients. Additionally, this data can be used to fuel future campaigns or to further optimize your campaign for better results.

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French Wine Makers Liken Widespread Vine Damage to ‘the Loss of a Family Member’

EATER

And while the pandemic led people to drink more , it also shuttered restaurants and bars around the world, leaving vineyards with fewer stable clients. The 25 percent tariff was a blow to winemakers, distributors, and retailers who all had to figure out how to absorb the cost.

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SBA Partners with Restech for Restaurant Revitalization Fund

Modern Restaurant Management

We are working alongside the SBA because we understand the positive impact the RRF grants will have on restaurants and want to do what is best to support our clients and the industry as they move forward and recover from the impact of the pandemic.”

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Criton, HotelREZ & Best Loved Hotels enter into partnership as demand for mobile technology soars

HotelREZ

Mark Lewis, CEO and owner of HotelREZ Hotels & Resorts, said: “ We source the most efficient cutting edge technology solutions available in the market for our clients. I am proud that our platform has been helping hoteliers increase profitability while enhancing the guest experience with features like food ordering and mobile check-in. ”.