eHotelier
NOVEMBER 20, 2022
Customers won’t just walk into your hotel; you’ll need to attract them. And to do that effectively, you’ll need to rely on the best marketing strategies. Sadly, many hoteliers lack insights into these strategies. If you are one of them, this post can help.
Cruise Hive
NOVEMBER 20, 2022
Diamond Princess becomes the final ship in the Princess Cruises fleet to restart guest operations following delays. The post Final Princess Cruise Ship Returns to Service Following Delays appeared first on Cruise Hive.
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eHotelier
NOVEMBER 20, 2022
London’s hotel average daily rate (ADR) and revenue per available room (RevPAR) came in higher than the pre-pandemic comparable, according to preliminary October 2022 data from STR.
Revfine
NOVEMBER 20, 2022
Social media marketing for restaurants is one of the most powerful tools when it comes to increasing footfall and enhancing revenue. Most people use social media and are likely to look for restaurant recommendations on their favourite platforms. Marketing on social media is the ideal way to promote your business. In this article you'll learn. The post Social Media Marketing for Restaurants: Best Practices appeared first on Revfine.com.
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Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.
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eHotelier
NOVEMBER 20, 2022
Thailand-based ONYX Hospitality Group has reinforced its expansion plan, with a strategic focus on its home territory of Thailand and neighboring destination, Malaysia. The leading Asian hospitality group is on track to operate 54 properties by 2025. ONYX currently operates 44 properties, with an additional 10 properties in development.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
eHotelier
NOVEMBER 20, 2022
Rosewood Hotel Group is pleased to announce the appointment of Frederic Vidal as Vice President of Operations, Americas. Frederic will be responsible for leading the group’s commercial and business strategies in the United States, Canada, Mexico, and South America. Under Frederic’s leadership, Rosewood will bolster the brand’s presence and positioning in this key region by continuing to grow and evolve the group’s performance, drive operational excellence, and build meaningful customer and owner
Cruise Hive
NOVEMBER 20, 2022
Disney Fantasy assisted the Coast Guard in a rescue operation on Sunday, but it was only partially successful. The post Disney Cruise Ship Assists in Search and Rescue appeared first on Cruise Hive.
eHotelier
NOVEMBER 20, 2022
London’s hotel average daily rate (ADR) and revenue per available room (RevPAR) came in higher than the pre-pandemic comparable, according to preliminary October 2022 data from STR.
SiteMinder
NOVEMBER 20, 2022
No matter the circumstances, some tasks in a hotel have to be done daily to keep operations smooth and the business on track. The role of the night auditor fits that description with its high level of responsibilities at unusual hours, to empower daytime operations to flourish. In this post, we answer the question “just what does a hotel night auditor do?
Speaker: James Kahler, COO of Full Course
Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.
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eHotelier
NOVEMBER 20, 2022
U.S. hotel performance came in higher than the previous week and showed improved comparisons to 2019, according to STR‘s latest data through 12 November. .
Mary Gostelow
NOVEMBER 20, 2022
There’s a restaurant in Dubai IFC called Caviar Kaspia which has linen napkins embroidered with their names for regular guests. This not only encourages those napkin ‘owners’ to come back again and again to order yet more Beluga but lets all concerned know that this is a luxury place. There’s a hotel in southern England, SUMMER LODGE, which has solid-silver bird sculptures on dinner tables, sculpted in Patric Mavros’ studio back in his native Harare.
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