Mon.Jul 17, 2023

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6 easy tips for an effective hotel email marketing strategy

eHotelier

Email marketing is a powerful tool for all-sized properties including motels, hotels and vacation rentals, etc to connect with their guests and drive bookings.

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Mumbai-inspired eatery Raja opens in Sydney

Hospitality Magazine

Raja is the work of Co-Owners Nick and Kirk Mathews-Bowden who also own Middle Eastern restaurant Ezra. Located next to door to Ezra on Potts Point’s Kellett Street, Raja pays homage to the flavours, dishes, and ingredients of Mumbai through a modern food offering. “Raja is our ode to the amazing city of Bombay, bringing Sydney a taste of its food scene, vibrancy, curated chaos, stories, myths and traditions,” Mathews-Bowden both said. “Raja will tell a story through chic inter

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Clarion Pointe soars to 60 hotels open

eHotelier

Clarion Pointe, a midscale select-service brand founded in 2018 and franchised by Choice Hotels International, Inc. (NYSE: CHH), is continuing its expansion with 60 hotels open and more than 50 hotels in the pipeline.

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142 Bakers Delight workers allegedly underpaid $1.25 million

Hospitality Magazine

The Australian franchisor of Bakers Delight will face the Fair Work Ombudsman in court for its reported role in 142 staff allegedly being underpaid a total of $1.25 million. The Fair Work Ombudsman is taking legal action against Bakers Delight Holdings Pty Ltd in relation to a portion of the alleged underpayments, which totals $642,162, as well as the franchisee of the now-closed stores Make Dough Enterprises Pty Ltd run by John Vince Puglisi and Lisa Kay Puglisi.

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Business Automation in Hospitality: A New World

Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.

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The Ritz-Carlton debuts in Fukuoka, weaving together tradition and modernity in Southern Japan

eHotelier

The Ritz-Carlton, part of Marriott Bonvoy’s portfolio of 31 exceptional hotel brands, today announced the opening of The Ritz-Carlton, Fukuoka on the island of Kyushu in Southern Japan. Rising above Fukuoka, the luxury hotel is situated within the 364 foot 111-meter main tower of Fukuoka Daimyo Garden City, the tallest urban lifestyle complex in the city’s core commercial district.

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Elysium Resorts Malaysia appoints Yogendran Devarajan as Group General Manager

eHotelier

Elysium Resorts Malaysia Appoints Yogendran Devarajan as Group General Manager, Marking the Start of an Exciting Expansion Phase Elysium Resorts Malaysia is delighted to announce the appointment of Mr. Yogendran Devarajan as the Group General Manager, ushering in a new era of growth and excellence for the luxury resort brand. This appointment comes at an opportune time as Elysium Resorts Malaysia sets its sights on opening eight new resorts across Malaysia.

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Innovative Strategies for Attracting High School Workers to Your Restaurant

Horizon Hospitality

Traditionally, high school workers have been staples of the restaurant workforce. But in the last twenty years, the percentage of high school students holding jobs has dropped from over 30% to less than 20%. Since the most recent classes of high schoolers have had a unique upbringing in the last ten years, restaurants must look beyond the standard “We’re Hiring” window sign to gain their attention.

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InterContinental Maldives visiting Chef Nelly Robinson

eHotelier

Making big waves in the Australian culinary scene, UK-born Chef Nelly Robinson is ready to join the culinary team at InterContinental Maldives Maamunagau Resort this September. The luxury resort in the Maldives, which has been the playground for international chefs over the last years, looks forward to welcoming another exciting visiting chef to its portfolio.

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How to Attract More Guests to Your Hotel During the Summer Season

InnQuest

As the temperature rises and vacation plans take shape, the summer season presents a golden opportunity for hoteliers to attract a large influx of guests. But how can hotel owners capture their attention and ensure that their property stands out in a sea of options? In this blog post, we will explore actionable hotel marketing tips that will help you attract more guests during the summer season, maximize occupancy rates and enhance overall profitability.

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Planning Your Restaurant's Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

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VisitBritain kicks off football tourism campaign in lead-up to FIFA Women’s World Cup 2023

eHotelier

The FIFA Women’s World Cup Australia & New Zealand 2023 is fast approaching and VisitBritain is harnessing the opportunity to promote Britain as the home of football, kicking off a new campaign in Australia.

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Sleep-Friendly Hotel Design Always Starts with the Bed

Larry Mogelonsky

It’s said that the average person spends a third of their life in bed, so wouldn’t it make sense to optimize this time by getting the best sleep experience possible? When framed this way, the answer may seem obvious. But most of us don’t yet view bedding in the same luxury limelight as cars, clothing or jewelry – goods that we spend far less actual time inhabiting than our beds.

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Marriott International and MGM Resorts International announce long-term license agreement

eHotelier

Marriott International, Inc. (Nasdaq: MAR) and MGM Resorts International (NYSE: MGM) announced today an exclusive long-term strategic licensing agreement and the creation of MGM Collection with Marriott Bonvoy, which will launch in October 2023, and encompass 17 of MGM’s unrivaled resorts, representing more than 40,000 rooms in Las Vegas and other cities across the U.S.

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New Hyatt Centric Property Planned for Malta

Hospitality Net

Hyatt Hotels Corporation (NYSE: H) announced today that a Hyatt affiliate has entered into a franchise agreement with JUEL Hospitality Limited, part of the JUEL Group, to develop the 160-room Hyatt Centric Malta. The hotel is expected to open in early 2024, marking the second Hyatt-branded property in Malta, joining Hyatt Regency Malta in the heart of St Julian’s, a bustling resort town on the island’s northeast coast known for its thriving nightlife and stunning beaches.

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No-Code Technology: The Key to Unlock the Future of Your Business

Global economies are reeling from recent upheavals—pandemic aftershocks, geopolitical conflicts, and a tech sector crunch. Mark Zuckerberg's 2023 "Year of Efficiency" ethos extends into 2024, with leaders seeking cost reductions without stunting growth. No-code technology emerges as a beacon of hope, fostering resilience and adaptability. Platforms like Make.com and Zapier empower even non-technical staff to automate and innovate, freeing IT for strategic tasks.

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Data-Driven Decisions: How Reporting Data Can Maximise Hotel Revenue

Hotel Owner

Reporting is more than just an administrative to-do; it’s a powerful tool that can revolutionise how you manage your hotel’s venue space and drive revenue growth. From space utilisation to overdue payments, we will guide you through the essential reporting data you should be tracking and provide actionable strategies to transform data into profit.

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Neurodiversity: Embracing Differences in Education and Employment

Hospitality Net

In a society that values conformity and uniformity, neurodiversity is often overlooked. However, as more people acknowledge the importance of embracing and celebrating the unique wiring of each individual’s brain, change is happening. It’s essential to recognize that every person’s thought process is distinct not only due to life experiences and culture but also because of their brain’s unique functioning.

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Oxford City Council approves £37m aparthotel

Hotel Owner

Oxford City Council has approved a £37m scheme to transform an old cinema into an 145-room aparthotel. The proposal will see the building demolished and redeveloped, with community space on the ground floor and an aparthotel on the upper five floors. The council has been seeking out the best use for the building since September 2022. It currently operates as an Odeon cinema but the lease for that runs out in 2024 and Odeon did not submit a proposal during the procurement process.

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Choice Hotels EMEA And Roibos Announce Distribution Agreement

Hospitality Net

Choice Hotels EMEA, the 100% franchise focused hotel company, has signed a new agreement with Roibos for the distribution of Choice Hotels EMEA’s portfolio of properties on the Roibos Marketplace, enabling hoteliers and travel providers to directly connect without intermediaries.

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Top 5 Ways to Optimize Your Loyalty Strategy

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

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Baird/STR Hotel Stock Index Increased 6.2 Percent in June 2023

Finance & Development : Lodging Magazine

HENDERSONVILLE, Tennessee, and MILWAUKEE—The Baird/STR Hotel Stock Index grew 6.2 percent in June to a level of 5,615. “Hotel stocks extended their year-to-date gains in June as the broader market moved higher on fading recession fears,” said Michael Bellisario, senior hotel research analyst and director at Baird. “Macroeconomic concerns have continued to subside, but recently normalizing leisure travel patterns domestically have weighed on the hotel REITs’ relative performance, particularly com

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Novotel Rayong Star Convention Centre Opens on Thailand’s Eastern Seaboard

Hospitality Net

Novotel, one of the world’s most renowned midscale brands, has opened a city hotel in Rayong, Thailand. Novotel Rayong Star Convention Centre brings the brand’s signature experiences to life with naturally intuitive design and spacious modular rooms, nutritious food, and a wide range of rewarding experiences for business guests and families alike.

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Crieff Hydro adds to leadership team with focus on training

Hotel Owner

Crieff Hydro Family of Hotels has announced the expansion of its senior management team, with a number of key appointments ahead of the busy summer season. The group – which operates Crieff Hydro and Peebles Hydro – has appointed Gavin Edwards as head of Learning and Development, while Ryan Gourlay takes on a new role as IT technical manager. With more than a decade of experience working in a variety of senior learning and development roles within Scotland’s hospitality sector, Edwards joins the

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The Prosperous Hotelier Book – Foreword by: Heather McCrory

Hospitality Net

Who would have thought that two junior accounting clerks working in Food and Beverage Control (a department that doesn’t even exist anymore) would be writing a book—and a Foreword for said book? Yet, here we are, with career paths that intersected through CP Hotels and Fairmont Hotels over the last forty years. David excelled in his lane and developed expertise as a leader in hotel finance and accounting, while I continued to chart my path in Sales and Marketing.

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Win More in 2024: Your Guide to Restaurant Marketing Success

Your Guide to Restaurant Marketing Success Start maximizing ROI and doing more with less with Olo’s ultimate guide to restaurant marketing. In this guide: Strategies to level up in 4 key areas: data, audiences, content distribution, and loyalty Interactive checklists to help you track your progress throughout the year Tips for leveraging guest data across your entire business What you’ll learn: Level 1 | Beginner: Learn how to collect guest data, build a healthy subscriber list, launch personali

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CoralTree Hospitality to Manage Everline Resort & Spa in North Lake Tahoe

Industry Insights Lodging Magazine

DENVER—CoralTree Hospitality added Everline Resort & Spa in North Lake Tahoe to its growing management portfolio. Just minutes from Lake Tahoe in Olympic Valley, California, the 405-room resort offers ski-in, ski-out access to Palisades Tahoe, an 18-hole golf course, a spa, and more. CoralTree will manage Everline as a franchised hotel under the Destination by Hyatt brand.

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Industry-Led hospitality benchmarking framework tool announced

Hospitality Net

The Sustainable Hospitality Alliance (the Alliance), the leading global network for responsible hospitality publishes a report, in collaboration with EY, outlining a new sustainability benchmarking framework and tool, to track and compare sustainability progress within the Hospitality sector.

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Choice Hotels EMEA signs distribution agreement with Roibos

Hotel Owner

Choice Hotels EMEA has signed a new agreement with Roibos for the distribution of its portfolio of properties on the Roibos Marketplace. According to the group, the move will enable hoteliers and travel providers to directly connect without intermediaries. It added that the new direct integration agreement provides Choice Hotels EMEA franchisees “dynamic access” to Roibos’ global B2B network of travel distributors.

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Hilton Bolsters Greek Island Portfolio with Beachfront Resort in Crete

Hospitality Net

Imperial Flair Chania Old Town, Curio Collection by Hilton announced, joining recent Curio Collection by Hilton openings Lindian Village Beach Resort Rhodes and Domes Aulus Elounda.

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Unlock Restaurant Success: Mastering 7 Vital Employment Laws

As a restaurant leader, your plate is full with responsibilities, from staff management to serving up delicious dishes. But amidst the hustle, there's a crucial area you can't afford to overlook – employment laws. In this comprehensive eBook, we'll unveil the seven essential employment laws every restaurant leader must master. We'll break down the intricacies of each law, showing you how it directly impacts your business.