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Restaurant Employee Onboarding: How-to and Common Topics

Synergy Suite

If there is not an HR representative available, then whoever is tasked with managing this portion should definitely be available on the first day an employee begins employment. But even if you’re still using spreadsheets or word documents to manage your schedules, you’ll definitely want to walk your new employees through the process.

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Sustainability in business and why it’s key in hospitality

Les Roches

Find out more about how embracing sustainability in business has become vital for businesses throughout the world Definition of sustainability In general terms, sustainability refers to practices that don’t have a negative impact on the environment or deplete non-renewable resources.

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The Restaurant Training Guide: Why and How to Train Restaurant Staff

Synergy Suite

This is true of team sports, and it’s definitely true in the case of the restaurant industry. Compliance and Safety. All restaurant has regulatory compliance they must follow. No matter how talented team members are, it takes the right system to make any collaborative effort successful.

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Virtual Acceleration, Raising the Bar and Insult Monitor

Modern Restaurant Management

US Foods Holding Corp.entered into a definitive agreement to acquire Smart Foodservice Warehouse Stores from funds managed by affiliates of Apollo Global Management, Inc. US Foods to Acquire Smart Foodservice. NYSE: APO) (the “Apollo Funds”) for $970 million in cash.