EATER

JUNE 12, 2023

CREDITS Editorial lead: Brenna Houck | Project manager: Lauren Saria | Art director: Lille Allen Contributors: Adam H. Of late-night pancakes and all-hours hot dogs. Of all-ages dining and no-frills service. Of chrome trim and cash-only.

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120

Hotel Owner

OCTOBER 23, 2023

It said robust Q3 results are proving a major contributor to GHA’s 2023 gains, with hotel revenues 41% higher than in Q3 2022 and room nights up 31% year-on-year for Q3. Global Hotel Alliance (GHA) has announced it is on track for a record year with total revenue 2023 YTD has hit $1.7bn (£1.39bn), which is 101% higher than in 2022 YTD.

Marketing 98

Marketing 98

Modern Restaurant Management

NOVEMBER 3, 2021

Restaurants use two of the main contributors to carbon emissions of all industries – food and energy. Restaurants use two of the main contributors to carbon emissions of all industries – food and energy. Both acknowledge that climate change is undeniably real and is caused by human activity. Let’s take food first.

Marketing 204

Marketing 204

Horizon Hospitality

OCTOBER 24, 2023

Isolation is a leading contributor to declining health in seniors, so focus on giving residents the tools that connect them with loved ones. Not only is this educational and directly impacts health, it is a great way to keep residents engaged and social. Technology Learning new technologies helps seniors stay connected to family members.

Training 130

Training 130

Hospitality Net

APRIL 20, 2023

This demonstrates Ascott’s strength as a key contributor of fee-related earnings to CLI’s overall business. Fee revenue from the lodging business increased by 36% year-on-year (y-o-y) in FY 2022 on the back of record signings and property openings.

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85

Hospitality Net

JUNE 19, 2023

For this reason, low occupancy rates and hotel closures are major contributors to the decreased energy and water consumption reported, as compared to the 2019 calendar year data set. The decrease is largely associated with the pandemic which shook the world and granted no exception to the hospitality industry.

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75

EATER

SEPTEMBER 1, 2020

Contributors: Kathryn Campo Bowen, Monica Burton, Brenna Houck, Nick Mancall-Bitel, Rebecca Flint Marx, Meghan McCarron, Jaya Saxena, Elazar Sontag, Lesley Suter, Jenny G. The pandemic has decimated the restaurant industry as we know it, exposing its fault lines and inequities…. Editorial lead: Erin DeJesus. Development: Vince Dixon.

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137

Lodging Magazine

JUNE 8, 2023

She is an active contributor to global hospitality events. “We With over 26 years of experience working for Fortune 500 companies, resorts, and hospitality brands globally, Kim brings experience and creativity to the firm.

Magazine 64

Magazine Events 64

EATER

JUNE 11, 2022

Entering the evening with nominations in categories ranging from video to audio to distinguished writing, Eater was recognized for Feature Reporting, for “Inside the Secretive, Semi-Illicit, High Stakes World of WhatsApp Mango Importing,” written by contributor Ahmed Ali Akbar. Eater has ten previous wins in the James Beard Media Awards.

Presentation 68

Presentation 68

EATER

APRIL 27, 2022

For writing, contributor Ahmed Ali Akbar’s report on “the world’s greatest mangoes” (and the bootleg WhatsApp operation to bring them to the U.S.) In the MFK Fisher Distinguished Writing Award category, contributor Hannah Selinger’s intimate account of reading David Chang’s memoir Eat a Peach was nominated.

Book 65

Book Accounting Marketing 65

Eat Restaurant Management

APRIL 4, 2023

Did you know the food industry is responsible for up to 26% of global greenhouse gas emissions , with restaurants being a significant contributor?

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52

Are Morch

MARCH 31, 2023

The hospitality industry is a substantial contributor to global carbon emissions. Hotels are among the most energy-intensive buildings, making them ideal candidates for renewable energy adoption.

Accounting 59

Accounting Article 59

Luxury Hospitality Magazine

MARCH 18, 2024

Addressing noise as a significant contributor to sleep deprivation, is also key. Firstly, a dark bedroom can promote restorative sleep by regulating melatonin production, which can be effectively facilitated using blackout curtains to block outdoor light.

Magazine 52

Magazine 52

Hotel Owner

NOVEMBER 7, 2023

AGO Hotels has called for the government to “protect businesses from economic fragility and demonstrate commitment to the hospitality industry, a huge contributor to the UK economy”, ahead of the Autumn Budget.

Budgeting 98

Budgeting Scheduling 98

EATER

MAY 15, 2023

The story is accompanied by photographs by contributor Jack Li, and was edited by Eater Chicago editor Ashok Selvam with support from Brenna Houck. Sieng brought her food traditions to the U.S., This is Eater Chicago’s second consecutive year receiving a Peter Lisagor Award for Best Food or Restaurant Coverage.In

Article 98

Article Marketing 98

Hotel Owner

SEPTEMBER 21, 2023

The annual Excellence Awards, held during the ball, celebrate outstanding contributors in the hospitality industry across 10 categories. NEHA represents 64 prominent hotels in the region and serves as their collective voice, advocating for change and addressing common industry challenges.

Accounting 98

Accounting Events 98

Boutique Hotel News

OCTOBER 10, 2022

Leading the agency is founder and CEO, Jessica Gillingham, a powerhouse in the industry and a regular contributor to industry media and speaker at events. Gillingham said: “It’s an incredibly exciting time to be in the lodging and hospitality sectors with a greater merging of hotel, short-term rental, and real estate.

Scheduling 130

Scheduling Communication Events 130

EATER

SEPTEMBER 8, 2023

Porchlight, 271 11th Avenue, New York, NY To commemorate the occasion of our first book, we’re celebrating by throwing a one-night-only party with our friends at Porchlight in Manhattan for our longtime readers, cookbook contributors, and industry friends. October Houston Bookstore Event | Thursday, October 5, 6:30 p.m.

Book 97

Book Events Demo Information 97

Hotel Owner

OCTOBER 18, 2023

“The property is superbly positioned right in the centre with easy access to all the main attractions and we feel confident, knowing this market as we do, that it will be a strong contributor to the group.

Pricing 98

Pricing Marketing 98

EATER

JUNE 8, 2020

When the photo surfaced on social media this morning, BA’s own staffers and contributors were quick to speak out publicly. “As As a BA contributor, I can’t stay silent on this,” tweeted star food writer Priya Krishna. Disclaimer: Multiple people named in this story are past or current Eater staffers or contributors.

Accounting 144

Accounting Presentation 144

Hotel Owner

NOVEMBER 15, 2023

As a company, you are raising capital for your business and taking on board contributors. As an investor, you are essentially vouching for your investment into the said company to be successful in gaining something from your shares.

Article 98

Article Marketing 98

Hotel Owner

AUGUST 2, 2023

Income from the spa and gym accounts for over 30% of the hotel turnover and is also a key contributor towards overall hotel footfall. The hotel’s Dream Spa comprises a large heated swimming pool with sauna and changing rooms, a mud Rasul steam room, an open-air spa bath, a nail bar and eight individual treatment and beauty rooms.

Accounting 97

Accounting Book Marketing 97

EATER

APRIL 26, 2023

For writing, contributor Emma Janzen is nominated in the Beverage category for “The Great Mezcal Heist,” a story on how strict certification requirements for mezcal are pushing Indigenous Mexican agave distillers to ditch the term “mezcal” in order to preserve their culture. Janzen’s story was part of The Eater Guide to Oaxaca.

Marketing 53

Marketing 53

Hospitality Magazine

JANUARY 24, 2024

Not only is the high level of tax actually causing a shortfall in the Federal Budget, but as the Government continues its fight again inflation and the high cost of living the Australian Bureau of Statistics’ September Quarter results found spirits was the largest contributor to an annual CPI increase of 4.9

Budgeting 130

Budgeting Scheduling Pricing Magazine 130

Modern Restaurant Management

AUGUST 22, 2022

with the indexes for gasoline, shelter, and food being the largest contributors (according to the Bureau of Labor Statistics ) – marking the fastest pace since November 1981. Consumers continue to be hit hard by inflation as we see prices skyrocket for a variety of goods. This was especially true in June, when inflation soared to 9.1%

Accounting 193

Accounting Bookkeeping Pricing Marketing 193

Hotel Owner

SEPTEMBER 21, 2023

The organisation annually celebrates industry achievements through the Excellence Awards, recognising outstanding contributors at a grand black-tie gala. It is expected that this years’ event, on Sunday 26 October, will see record numbers of up to 500 attendees who are all there to celebrate the best of the best in the hospitality industry.

Presentation 97

Presentation Events 97

EATER

SEPTEMBER 1, 2020

Editorial lead: Erin DeJesus Creative director: Brittany Holloway-Brown Development: Vince Dixon Editor: Matt Buchanan Contributors: Kathryn Campo Bowen, Monica Burton, Brenna Houck, Nick Mancall-Bitel, Rebecca Flint Marx, Meghan McCarron, Jaya Saxena, Elazar Sontag, Lesley Suter, Jenny G. What If Nothing but Chain Restaurants Survive?

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97

Hotel Business

JUNE 22, 2023

Sean Hennessey, associate professor, NYU SPS Tisch Center of Hospitality, and a contributor to the report, added, “Although recessionary fears and unfavorable interest rates may dampen transaction activity, survey respondents remained confident that the improving operational trends will sustain the lodging sector’s trend of profit improvement.”

Pricing 59

Pricing Presentation Marketing 59

EATER

AUGUST 23, 2021

Founded in 2013 by editor-in-chief (and former Eater contributor) Talia Baiocchi as an independent brand within book publisher Penguin Random House, Punch is a destination for quality storytelling and rich photography surrounding the world of bars, spirits, and drinking culture.

Book 92

Book Events Marketing 92

Modern Restaurant Management

AUGUST 13, 2021

Due to its high level of combustibility, creosote is often a major contributor to exhaust fires and could pose a serious threat to your space. Creosote is tar created by burning wood that will build up in your cooking equipment and could potentially start a fire.

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199

EATER

JUNE 15, 2022

When it comes to gamtae, one thing I take pride in is, even though we didn’t make a fortune, we are the greatest contributor who brought gamtae to the forefront and commercialized it,” says Song. “I Their goal is to spread the word about gamtae and make it more popular worldwide. I hope it will be widely known to the world.”.

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89

EATER

JUNE 8, 2020

As a BA contributor, I can’t stay silent on this,” tweeted star food writer Priya Krishna. Disclaimer: Multiple people named in this story are past or current Eater staffers or contributors. Photo by Jared Siskin/Patrick McMullan via Getty Images. link] pic.twitter.com/odZnFLz2gd — chez tammie (@tammieetc) June 8, 2020. “As

Accounting 100

Accounting Presentation 100

Hotel Owner

MAY 30, 2023

Of those businesses that locked into a contract at the peak of the energy crisis between July and September almost half (46%) felt their business was at risk of failure in the next 12 months, with 92% citing energy prices as a significant contributor to that risk.

Reservations 97

Reservations Pricing 97

Hotel Business

MAY 30, 2023

He was an early contributor to Kalibri Labs, establishing that company’s real estate and investments platform. Gilston started his career in hospitality advisory work at LW Hospitality Advisors, then served in an acquisitions and asset management role with Excel Group. principal, RMWA.

Marketing 52

Marketing 52

Hotel Business

MARCH 8, 2023

Despite concerns about the technology sector—historically a big driver for corporate events—both technology and healthcare were strong contributors in February,” said Kristi White, chief product officer, Knowland. The leading industry driver for meetings was technology and healthcare across four of the top five markets.

Events 52

Events Marketing Accounting 52

Hotel Business

APRIL 25, 2024

The largest contributors to first-quarter growth were the Latin America and EMEA regions. Internationally, the company generated YOY RevPAR growth for the first quarter in all regions primarily driven by continued pricing power, with ADR up 12% and occupancy up 2%.

Marketing 59

Marketing Pricing 59

Hotel Business

APRIL 4, 2024

Bringing those skills into the boardroom means that our teams benefit from transparent communication, a healthy level of accountability and ongoing collaboration, which benefits individual contributors, the morale of the team and the overall success of the project. How are you working to advance other women’s careers in the industry?

Accounting 59

Accounting Communication Presentation Marketing 59