The world’s best rib-eye steak is from Australia
Hospitality Magazine
OCTOBER 5, 2022
Contestants were able to showcase their products and breed credentials across seven different categories. Jack’s Creek took home a total of 11 medal across a number of categories including sirloin, fillet and rib-eye with its Wagyu and Wagyu cross entries, and sirloin with its black Angus. “As
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