STAAH

APRIL 9, 2024

Maintenance and facilities management teams maintain amenities and facilities, minimising downtime, and maximising guest enjoyment. Harnessing the collective potential of every employee as revenue management ambassadors, organisations can foster a culture of collaboration, empowerment, and accountability.

Guest Satisfaction 94

Guest Satisfaction Housekeeping Facility Management Maintenance 94

Luxury Hospitality Magazine

APRIL 24, 2023

Founded in 2008, The Shore Group is an integrated support services business operating in the construction, property, facilities management, and retail sectors. Co-Founders James and Lewis will remain accountable for all aspects of the Group’s business strategy, performance and growth plans.

Facility Management 52

Facility Management Accounting Magazine 52

SiteMinder

OCTOBER 11, 2022

Assistant front of house manager. Revenue manager. Sales manager. Human resources manager. IT manager. Security manager. Facilities manager. Cleaning manager. Spa manager. Restaurant manager. Accounts and finance department. Director of purchasing.

Front of House 59

Front of House Housekeeping Maintenance Back of House 59

SiteMinder

OCTOBER 11, 2022

Duties include negotiating with vendors, managing contracts, quality assurance, stock taking, and accounting. Human resources manager. As well as troubleshooting and maintenance of IT systems, the IT manager’s role involves planning ahead and making recommendations regarding new software and improvements.

Maintenance 72

Maintenance Concierge Front of House Budgeting 72

Modern Restaurant Management

JUNE 18, 2020

Based on product type, the burger/sandwich segment accounted for nearly one-fourth of the global cloud kitchen market in 2019, and is expected to maintain its lead status in terms of revenue throughout the forecast period. We have seen an increase in requests from facility managers who want to change from air dryers to paper hand towels.

Marketing 184

Marketing Travel and Tourism Download Facility Management 184

Modern Restaurant Management

SEPTEMBER 14, 2021

.” “Many of our TEAM Members stay a long time with TSFR – a testament to our accountable culture, family atmosphere and commitment to training and development,” said Bill Angott, President and Chief Executive Officer at TSFR. Cynthia (Cyndi) Barnes: Director of Accounting | 35 years. William (Bill) M.

L&D 173

L&D Accounting Marketing POS Systems 173

Modern Restaurant Management

OCTOBER 2, 2020

Every restaurant location you manage has a collection of services that are critical to operation. From waste removal, recycling, and facilities management to hood cleaning and grease trap services, every different location has a list of potentially different vendors. Consolidation: Increase your Buying Power.

Vendor Management 145

Vendor Management Pricing Facility Management Budgeting 145