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SynergySuite 2022 & 2023 Product Updates 

Synergy Suite

As SynergySuite continues to innovate, we are happy to share our latest advancements and product releases for the SynergySuite application in 2022 and early 2023. These additions are designed to help our customers streamline their back-of-house operations, increase margins, and expand their operations.

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Four Focus Areas for QSRs to Mitigate Wage and Commodity Inflation

Modern Restaurant Management

While supply chain issues will likely decrease over the course of 2022, wage inflation represents a new status quo on the bottom line. Labor costs have risen far faster than previous projections for the industry, with many brands raising minimum wages ahead of both legal mandates and their own schedules (Starbucks, McDonald’s).

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The Tech Revolution Reshaping the Restaurant Experience

Modern Restaurant Management

Whether it's the utilization of AI-driven analytics to elevate menu design or the precision of robotics transforming kitchen operations, a new era in dining is taking shape. In such a growth-driven market, integrating the latest smart kitchen configurations and streamlined service zones can substantially cut down order time.

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Winter 2019 F&B Legal Update

Modern Restaurant Management

The bill generally prohibits a third-party delivery service from delivering food produced by a microenterprise home kitchen operation, with a limited exception for customers with disabilities. Additionally, the bill prohibits microenterprise home kitchens from producing milk or milk products, including cheese and ice cream.

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How To Run An Efficient Kitchen Operation: Q&A With Irfan Kuci From Focus Hospitality Consulting

The Restaurant Times

Overall, restaurants the world over will be more and more digitized and will make restaurant kitchens efficient as well as employees’ lives much easier. Irfan: Having a smart kitchen is a big stress reliever. TRT: How do you see the growth coming from the Middle East market in 2021- 2022?

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Top Restaurant POS Features To Look For In 2022

The Restaurant Times

A restaurant POS system makes the management of operations in a restaurant smoother and much more convenient. It allows you to manage sales, inventory, supply chain, production, orders, kitchen operations, staff, and customers with the help of a digital interface of the software. Third-party Integrations.

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How to Throw the Ultimate Restaurant Wedding

EATER

Consider the menu, for example: Unlike a caterer who might be open to creating a completely custom menu, a restaurant menu will be custom only to a certain point, taking into account how its kitchen operates and what other food it needs to order (River Cafe offers a long list of options of every course from which couples can choose).

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