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Reaching Out to Help Restaurants Recover

Modern Restaurant Management

The hash tag on Instagram, #saveourrestaurants is a good way to find even more of these in other areas of the country. What if there was some sort of symbol on the outside of the restaurant to let you know the restaurant is fully up and running again, in compliance on standard dining safety excellence and is a safe and worthy place to dine?

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How to promote a restaurant on social media

Lithos POS

By monitoring customer reviews, text messages, and feedback comments, you can identify and address queries and concerns quickly, improving customer compliance and value. Use ideal keywords and proper tags to help your videos reach relevant search results. Social media enable you to have real-time communication and customer tips.

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Hotel customer journey: The complete guide

SiteMinder

Encourage all guests to tag your property in any photos they post on Facebook or Instagram. Add a PCI Compliance badge near your booking button so guests know that their transaction will be secure. You can learn more about PCI compliance here.

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6 Effective Hotel Marketing Strategies to Boost Your Revenue

Xotels

Hilton launched a program called ‘Stop Clicking Around’. Marriott, Starwood, Choice, and Best Western have also entered the war against the OTA with the best rate, or rather better rate, guarantee program for their loyal members. Title Tags Title tags are a very important element.

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Tyga Bites and Sushi with an Attitude

Modern Restaurant Management

Once the TableUp integration with TouchBistro is complete, restaurants will have a holistic view of their customers and will be able to deploy personalized campaigns through e-mail marketing and in-app promotions to drive customer engagement; and offer multiple reward program options that help to maximize customer lifetime value.

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Uber Eats Up Postmates and PPP Loan Data

Modern Restaurant Management

Small Business Administration and Treasury Department released detailed loan-level data regarding the loans made under the Paycheck Protection Program (PPP). “We are particularly pleased that 27 percent of the program’s reach in low and moderate income communities which is in proportion to percentage of population in these areas.

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Takeout For Good and Menus Go Tech

Modern Restaurant Management

Before the current COVID-19 pandemic, less than 25 percent of US restaurants' handwashing practices were in compliance with FDA food code handwashing frequency requirements. ” The MenuDrive platform contains pre-set features including online and mobile storefronts, email marketing campaigns, coupons, and a customer loyalty program.

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