Les Roches

AUGUST 10, 2023

The industry encompasses accommodation, food and drink, transport, events and attractions and plays an important role in the global economy. What is the hospitality industry? Hospitality is a vast industry, incorporating businesses focused on delivering services from refreshments to accommodation and transport.

Travel and Tourism 52

Travel and Tourism Front of House Back of House Hospitality Management 52

Modern Restaurant Management

SEPTEMBER 14, 2021

He started his career with Hardee’s Food Systems in 1983 ending in the position of District Manager. Greg Fuchs: Senior Facilities Manager | 25 years. He began working with TSFR in 1996 when he was hired as a District Manager for the Burger King brand. Bill is a 1982 graduate of Michigan State University.

L&D 168

L&D Accounting Marketing POS Systems 168

Modern Restaurant Management

JUNE 14, 2020

Expansive, communal working spaces bookable to membership and outside food and beverage organizations for intimate meetings and large-scale events. It covers both facilities management on-site services (i.e. Rentable storage space designed to store equipment and perishable products.

Accounting 148

Accounting Download Information Server 148

Modern Restaurant Management

JUNE 8, 2020

Customers can place orders on their smartphone that are passed directly to the restaurant's Point-of-Sale (POS) system and either pay on their phone or use the restaurant's other available payment options. "Restaurant “Both capital and expertise are essential to create lasting value in the restaurant industry.

Sanitation 139

Sanitation Information Marketing POS Systems 139