Sun.Aug 06, 2023

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Learning from challenges: How to reinvigorate your hotel culture

eHotelier

By focusing on clear priorities, intense alignment, high-performance employees, and innovation, we can build a culture that is committed to excellence.

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Food and Beverage Trends: What Works and Is Sustaining?

Hospitality Net

Food and beverage are a key sector in the hospitality arena, and lodging operators must identify what guests expect with regard to food and beverage, innovation, high quality, efficiency and great product choices.

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Omni announces first brand refresh in over a decade

eHotelier

Omni Hotels & Resorts is launching a brand evolution as it continues significant growth comprised of nationwide portfolio enhancements, service training, and marketing investments. Driven by Omni president, Kurt Alexander, the announcement signals a new era for the brand and marks the first major shift in visual identity in more than a decade.

Training 130
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Sleep Science at the Forefront at The Benjamin Royal Sonesta

Hospitality Net

We believe in the importance of sleep. If a guest doesn’t get a good night’s rest they are less inclined to return. That profound statement came courtesy of Simon Chapman, Complex General Manager for The Benjamin Royal Sonesta, who oversees the hotel’s Rest & Renew Sleep Program] in collaboration withDr. Rebecca Robbins, a medicine professor specializing in sleep science and author of “Sleep for Success” (2011).

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Business Automation in Hospitality: A New World

Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.

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Grand Copthorne Waterfront Hotel relaunches after S$30 million renovation

eHotelier

Grand Copthorne Waterfront Hotel, part of Millennium Hotels and Resorts (MHR), has unveiled its S$30 million renovation that showcases a sophisticated redesign of all 574 guestrooms and suites with eco-friendly features, expanded conference facilities, and upgraded public spaces aimed at providing guests with a memorable experience.

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More Trending

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The Ritz-Carlton Maldives, Fari Islands announces new appointments

eHotelier

The Ritz-Carlton Maldives, Fari Islands, is pleased to announce the appointments of Chuang Ting Ya as Director of Food and Beverage, and Amro Ali as Assistant Director of Sales and Marketing effective 21st August. Alongside the resort’s team of Ladies and Gentlemen, the new appointees will help to ensure the ongoing success of the resort and the most memorable experiences for its guests.

Marketing 130
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Starting my bachelor degree during winter semester

Hospitality Net

As a prospective student, you may associate the fall season with the beginning of an academic journey. However, there’s a growing trend that is challenging this convention – starting your studies in the winter semester. Starting your learning journey in the winter offers unique advantages that can enhance your experience, open doors to exciting opportunities, and provide a fresh perspective on your educational path.

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Elvira Skomorowska appointed Director of Sales & Marketing at The Union Station Nashville Yards

eHotelier

The Union Station Nashville Yards, a Marriott Autograph Collection hotel and historic former train station in downtown Nashville, is delighted to announce the appointment of Elvira Skomorowska as the hotel's new Director of Sales & Marketing. A highly experienced leader in luxury historic hotels, Skomorowska will spearhead sales and marketing operations for the property's 135 guest suites, meeting rooms, on-site restaurant and lobby bar.

Marketing 130
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DANCE LITTLE BABY

Mary Gostelow

The late – and now discredited – Clement Freud, descendent of Sigmund, for years compèred a radio show called Just A Minute. Contestants were given a topic, say ‘unbelievable photo’, and the idea was to talk for a whole minute without hesitation, repetition or undue deviation. If other contestants detected one of those sins they pressed a buzzer and took over.

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Planning Your Restaurant's Path to Profitability

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

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Can mobile concierge improve the guest experience in hotels & deliver staff efficiencies?

eHotelier

Mobile concierge (also known as digital concierge or service requests) can unlock a host of benefits for both staff and guests alike and deliver new ways of optimising resources and driving revenue.

Concierge 130
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Three franchise companies in the U.S. dominate the hotel construction pipeline and openings through 2025

eHotelier

According to the most recent United States Construction Pipeline Trend Report from Lodging Econometrics (LE), in the second quarter of 2023, the franchise companies with the largest pipelines in the U.S. are Marriott International (Marriott) with 1,511 projects/181,632 rooms, Hilton Worldwide (Hilton) with record high project and room counts of 1,470 projects/164,848 rooms, and IHG Hotels & Resorts (IHG) with 811 projects/80,516 rooms.

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Saudi Arabia is now leading the Middle East in sustainability

eHotelier

The Environmental Performance Index ranks 120 countries on their environmental health and the vitality of their ecosystems.

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