eHotelier

MAY 30, 2023

Ready to boost your hotel’s profits? It starts with dynamic pricing. You can adjust for other factors with the correct bottom and starting prices.

Pricing 278

Pricing 278

Soft Inn

MAY 30, 2023

Glamping is a hot trend today. Operating a campsite is no easy job - there are tons of steps and guidelines to follow. Plus, you need a license now. But, the revenue it brings is certainly irresistible. This brings up the question, would you get a glamping license?

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Boutique Hotel News

MAY 30, 2023

BHN speaks to Equinox Hotels ’ CEO Chris Norton, and Shafi Syed, global head of development and acquisitions, to learn more about how guest needs are influencing brand value, identity, and offerings, the intersection of technology and luxury hospitality, and how Equinox is navigating development challenges. Filmed at the International Hospitality Investment Forum ( IHIF ) at the InterContinental Berlin.

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Modern Restaurant Management

MAY 30, 2023

In February 2023, our Revenue Management Solutions (RMS) data analytics team advised on the benefits of attracting and keeping frequent diners. According to our Q1 2023 survey , frequent users were not just visiting QSRs; they planned to keep visiting. These raring-to-dine customers were twice as likely as other respondents to increase their future visits.

Download 197

Download Pricing Marketing 197

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Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.

Guest Satisfaction

MEWS

MAY 30, 2023

For hostel owners, hostel marketing is a way to ensure their property stands out from the crowd. From optimizing your website to leveraging social media and working with online travel agencies (OTAs), we'll cover a range of tactics that drive more traffic to your property and boost occupancy rates.

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Marketing Book 130

eHotelier

MAY 30, 2023

IDeaS Revenue Solutions, the world’s leading provider of automated revenue management software and services, has been selected as “RMS Platform of the Year” in the inaugural TravelTech Breakthrough Awards program conducted by TravelTech Breakthrough. This leading independent market intelligence organization evaluates and recognizes standout travel technology companies, products, and services around the globe.

Marketing 130

Marketing 130

Boutique Hotel News

MAY 30, 2023

Germany: Kennedy 89 will mark the debut of The Unbound Collection by Hyatt in Frankfurt and will be the second Hyatt-branded hotel in the city. Hyatt has entered into a franchise agreement with SIC Hospitality GmbH for Kennedy 89. The property is currently under development and is set to open this year. Kennedy 89 will be located at the intersection of the Kennedy Allee and the Stresemann Allee.

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Catering Events 130

eHotelier

MAY 30, 2023

Wayfinder Waikiki, a new boutique lifestyle property at 2375 Ala Wai Blvd, Honolulu, Hawaii, has officially opened its doors. The grand opening of the hotel includes the debut of all restaurants and bars by culinary partner, Foodland.

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Modern Restaurant Management

MAY 30, 2023

Digital Dining: What Restaurants Need to Know Now In February 2023, our Revenue Management Solutions (RMS) data analytics team advised on the benefits of attracting and keeping frequent diners. According to our Q1 2023 survey , frequent users were not just visiting QSRs; they planned to keep visiting. These raring-to-dine customers were twice as likely as other respondents to increase their future visits.

Pricing 88

Pricing Download Marketing 88

Speaker: James Kahler, COO of Full Course

Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.

Strategic Planning

eHotelier

MAY 30, 2023

IHG Hotels & Resorts (IHG), one of the world’s leading hotel companies, recently celebrated the ceremonial groundbreaking of its new EVEN Hotels property in suburban Miami. Located within the vibrant and growing Miami community of the same name, EVEN Hotel Sweetwater – Doral is projected to open in time for the busy summer travel season in 2024.

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Hotel Owner

MAY 30, 2023

Ramside Hall Hotel Golf and Spa is currently developing two new treehouses for its guests, following the continued success of its properties. Construction is currently underway of Swan and Kingfisher, two additional glass fronted A frame houses, on the outskirts of Durham. The two extra treehouses, which are due to be completed by July, represent a further £500,000 investment in the hotel, which already has four other A frame treehouses.

Book 105

Book 105

eHotelier

MAY 30, 2023

RM Woodworth & Associates (RMWA), a leading hospitality research and consulting firm, today announced that Jeremy R. Gilston has been promoted to vice president. Gilston's promotion recognizes his exceptional contributions, outstanding leadership and extensive expertise in the hospitality real estate industry. In his new role, he will assume a broader leadership role, overseeing key strategic initiatives and shaping RMWA's future.

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Hotel Owner

MAY 30, 2023

The American private equity backer of Village Hotels, KSL Capital Partners, is getting ready to offload the chain of properties it acquired in 2014 for £485m, Sky News has reported. According to Sky News, while the timing and valuation of any deal were unclear on Friday (26 May), the Colorado-based backer has begun drawing up plans for an exit from the investment.

Budgeting 105

Budgeting Pricing 105

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Global economies are reeling from recent upheavals—pandemic aftershocks, geopolitical conflicts, and a tech sector crunch. Mark Zuckerberg's 2023 "Year of Efficiency" ethos extends into 2024, with leaders seeking cost reductions without stunting growth. No-code technology emerges as a beacon of hope, fostering resilience and adaptability. Platforms like Make.com and Zapier empower even non-technical staff to automate and innovate, freeing IT for strategic tasks.

Cost Reduction

eHotelier

MAY 30, 2023

Four Seasons Hotel San Francisco announces that Stéphane Gras will head up the team at the 277-room luxury Hotel in the heart of the Yerba Buena Arts District on Market Street. A graduate of the famous Ecole Hôtelière de Lausanne in Switzerland, Gras is known for crafting unparalleled guest experiences all over the world.

Marketing 130

Marketing 130

Hotel Owner

MAY 30, 2023

Capilon Hotels, in partnership with international real estate investor Awan Group, has acquired the Prince William Hotel, Paddington, in a £15m deal. Prince William Hotel is a 49 bedroom boutique townhouse hotel located 0.2 miles from London Paddington station. The hotel is housed in an 18th Century-listed building, which combines Victorian and modern design.

Marketing 105

Marketing 105

eHotelier

MAY 30, 2023

The Global Business Travel Association (GBTA), the voice of the global business travel industry, supports the recent announcement by the Canadian government to launch a new Verified Traveller program that will offer a faster and more efficient screening experience for eligible travellers at select airports across Canada.

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Hotel Owner

MAY 30, 2023

Whitbread, owner of Premier Inn, is considering selling part of its pub and restaurant brands to focus on its hotel arm, according to reports from the Telegraph. The Premier Inn owner has reportedly hired advisors to explore options for a sale of part of its F&B businesses. If Whitbread was to advance down this road that would mean brands such as Brewers Fayre and Beefeater would be up for grabs.

Marketing 104

Marketing 104

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

Marketing

eHotelier

MAY 30, 2023

Just in time for the summer season, St. Regis Hotels & Resorts and celebrated French swimwear brand Vilebrequin are excited to announce a capsule collection of three exclusive prints designed in Vilebrequin’s signature style and inspired by three of St. Regis’ highly anticipated resort openings – The St. Regis Kanai Resort, Riviera Maya, The St.

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SAS

MAY 30, 2023

Did you know that over 300 people die daily from drug overdoses in the US? As a pharmacist, I have witnessed the harrowing effects of substance use disorder (SUD) and the resulting opioid crisis on individuals, families and communities. The complexity of addiction Who among us does not know someone [.

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Revfine

MAY 30, 2023

Question for Our Hotel Marketing Expert Panel Should hospitality marketing be managed in-house or outsourced to an external agency? With many hospitality brands operating with smaller teams, what marketing activities could be outsourced easily? Our Marketing Expert Panel Dustin Caromano - Director of Marketing and eCommerce, Première The post Should Hospitality Marketing be Managed In-House or Outsourced?

Marketing 101

Marketing 101

Hospitality Net

MAY 30, 2023

Mews, the hospitality technology leader and innovator, completed its SOC 2® Type 2 examination to help meet its users’ security needs and get an objective evaluation of the effectiveness of controls.

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Your Guide to Restaurant Marketing Success Start maximizing ROI and doing more with less with Olo’s ultimate guide to restaurant marketing. In this guide: Strategies to level up in 4 key areas: data, audiences, content distribution, and loyalty Interactive checklists to help you track your progress throughout the year Tips for leveraging guest data across your entire business What you’ll learn: Level 1 | Beginner: Learn how to collect guest data, build a healthy subscriber list, launch personali

Marketing

Hotel Owner

MAY 30, 2023

A number of hospitality trade bodies have renewed calls for the government to act on rising energy costs. The BII, BBPA, UKHospitality and Hospitality Ulster have penned a joint letter after industry-wide data shows just 29% of hospitality businesses feel optimistic about the next 12 months, with energy their biggest concern. The survey asked people running pubs, bars, restaurants and other hospitality businesses about their operations and prospects and highlighted how critical the energy crisis

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Reservations Pricing 97

Hospitality Net

MAY 30, 2023

Nomadix® Inc​., bringing connected experiences to life, today announced the Nomadix Passpoint solution has been named a semi-finalist in the HTNG TechOvation Awards, which recognize and reward leading technology innovations throughout all sectors of the hospitality industry each year. Nomadix is the first and only technology provider to commercially productize Nomadix Passpoint for hospitality and deliver with real-world deployments globally for a major brand.

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Presentation 97

Revenue Hub

MAY 30, 2023

Conversion rates and abandoned reservations have always been a challenge for hotels, more so than in most other industries. NB: This is an article from The Hotels Network , one of our Expert Partners The average hotel website converts somewhere between 1.5-2.5% , lower than other popular e-commerce industries like haircare and health & beauty, which both convert at more than 3%.

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Book Communication Article Reservations 94

Hospitality Net

MAY 30, 2023

U.S. hotel industry occupancy came in at 67.5%, which tied for the highest level of the year with 12-18 March 2023. Occupancy increased 2.4 percentage points (ppts) from the previous week but dipped 1.0 ppts year over year. Most of this decline was due to the calendar shift around Mother’s Day.

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As a restaurant leader, your plate is full with responsibilities, from staff management to serving up delicious dishes. But amidst the hustle, there's a crucial area you can't afford to overlook – employment laws. In this comprehensive eBook, we'll unveil the seven essential employment laws every restaurant leader must master. We'll break down the intricacies of each law, showing you how it directly impacts your business.