Catering Events Multi-Unit Operations Training 
Modern Restaurant Management
DECEMBER 3, 2020
ezCater announced the launch of Subway's new online catering platform as part of the sandwich chain's overall focus to create even greater digital convenience for guests. "Catering orders are moving online faster than ever and it's critical to Subway's growth plan to be where their customers are. . "An
Modern Restaurant Management
NOVEMBER 24, 2021
Chickn’Cone is now searching for experienced franchisees, looking to become multi-unit operators, who align with the family-focused culture of the brand. The pizza chain is seeking multi-unit operators across the Carolinas to join in the expansion effort. Donato's to Expand in the Carolinas.
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Modern Restaurant Management
AUGUST 14, 2020
Six units throughout Irvine, Orange and Tustin. Two units in Los Angeles. “Since launching the franchise initiative in October 2019, we have been energized by the interest and excitement from experienced multi-unit operators who want to get involved with the brand,” said Bill Phelps, CEO of Dave’s Hot Chicken.
Modern Restaurant Management
AUGUST 25, 2021
Our evolution has helped us become an even more appealing investment to large multi-unit operators. ” Another exciting addition to the Jeremiah’s family is the LEAP Academy, which is a brand new Training and Development Center. At the same time, we have elevated our executive team and board.
Modern Restaurant Management
JUNE 12, 2020
As a new initiative offering valuable education opportunities, business skills and training, and enhanced career prospects, Dunkin’ has launched a new partnership with Southern New Hampshire University (SNHU) to offer low-cost college degrees to its independent franchisees and their employees. ” Showing Support. .
Modern Restaurant Management
SEPTEMBER 10, 2021
The Brand’s AUV, proven business model and comprehensive franchisee training are undeniable reasons to grow The Habit in Riverside.” ” The new owners/operators will travel to Dallas to attend Dickey’s training program – Barbecue University. Brands restaurant, KFC. Arlington, TX.
Modern Restaurant Management
MARCH 13, 2020
We have experience building companies with multi-unit operations and look forward to applying significant resources and pursuing numerous growth avenues, including opening new restaurants and identifying select acquisitions, that will further expand this outstanding brand.” Nathan's Teams with Kitopi.
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