Serviced Apartments

SEPTEMBER 25, 2023

Since its foundation in Berlin in 2019, NUMA has sought to build a digitally-native offering that combines the best of traditional hotels with the convenience and flexibility of short-term rentals. This results in more sustainable growth and higher structural profitability than averages across the hospitality industry, according to NUMA.

Pricing 52

Pricing Marketing 52

Serviced Apartments

NOVEMBER 28, 2023

The acquisition of YAYS marks the latest step in NUMA’s accelerating growth strategy as it focuses on hotel and commercial properties in central locations of Europe’s major cities. Christian Gaiser, co-founder and CEO of NUMA Group, said: “Our mission at NUMA is to create a new category in hospitality that meets the needs of modern consumers.

Travel and Tourism 52

Travel and Tourism Guest Satisfaction Marketing Presentation 52

Hotel Business

NOVEMBER 29, 2022

HotelPlanner, a hotel booking engine and travel technology platform, has revealed its top 10 travel trends of 2023. This may include flying private, staying at an all-inclusive resort, going on an exotic safari, ski trip or cruise, or simply staying in more upscale hotels and eating at nicer restaurants. 2023 will be no different.

Travel and Tourism 59

Travel and Tourism Events Book Communication 59

Revenue Hub

APRIL 22, 2024

Michelin, a name synonymous with culinary excellence and a beacon for food enthusiasts around the globe, has recently ventured into a new domain with the launch of its hotel rating system, the Michelin Key. Will the hotels awarded a Michelin Key experience a significant rise in demand and be able to increase their rates dramatically?

Guest Satisfaction 93

Guest Satisfaction Article Presentation Pricing 93

Xotels

JUNE 16, 2021

Innovation has always held a central position in the hotel industry, fueled by the need to stay relevant and excite guests with new products and services to create unique guest experiences. Enjoy our list of creative and innovative hotel concepts and get inspired! What makes them stand out?

Catering 52

Catering Pricing Definition Events 52

Hotel Business

MAY 10, 2023

Looking across the regions, cities such as Osaka, London, Paris and Taipei, Taiwan, moved up the rankings for APAC travelers, while newcomer Honolulu joined the list. For EMEA travelers, Tokyo and Berlin joined the rankings, and Amsterdam, Barcelona and Rome moved up on the list.

Budgeting 103

Budgeting Book 103

Modern Restaurant Management

MARCH 3, 2023

To gain insight into the event and sales management role, Tripleseat surveyed 125 customers working at restaurants, hotels, and unique venues to learn about salaries, experience, benefits, the average number of event bookings, costs, and more. The hospitality industry is booming, and event professionals are driving its growth.

Events 204

Events Download Pricing Marketing 204

Modern Restaurant Management

SEPTEMBER 10, 2021

Eight months after the acquisition by Capriotti’s, Wing Zone is rolling out a brand refresh which features technology upgrades, a revamped menu, an energized restaurant design and experience, a new logo and other assets designed to further position the brand as one of the undisputed leaders in the chicken wing category.

Marketing 189

Marketing Multi-Unit Operations Training Definition 189

Modern Restaurant Management

OCTOBER 31, 2019

The Rakuten Ready 2019 Time Study unveiled deep gaps in customer experience across categories for both in-store and curbside pickup, including orders not being ready, no dedicated pickup area, or exclusive pickup line. "Just Curbside pickup was a different story, with long wait times across all categories.

Download 138

Download Marketing Accounting Blog 138

Hospitality Magazine

DECEMBER 13, 2022

There’s no doubt Mitch Orr was missed on the dining scene, and it was no surprise he was the chef of choice to front Ace Hotel Sydney’s signature restaurant Kiln. The Old Fitzroy Hotel. Food is split into three categories: snacks, temaki and sweets, with the middle going on to become the signature of the venue.

Front of House 130

Front of House Presentation Marketing Book 130