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10 Reasons Why I Love Dubai

STAAH

Dubai, a jewel of the United Arab Emirates, is a city that captivates the world with its blend of ultramodern architecture, cultural diversity, and limitless ambition. Known for its stunning architectural wonders, luxurious resorts, and diverse range of attractions, Dubai offers an unparalleled travel experience.

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10 Reasons why I love Bali

STAAH

2) Rich culture : Bali has a rich cultural heritage, and it’s evident in the island’s architecture, traditions, and arts. 8) Affordable prices : Bali is an affordable destination for travelers, with accommodation, food, and activities available at a reasonable price.

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10 Reasons Why I Love Cambridge

STAAH

Nestled in the picturesque county of Cambridgeshire, Cambridge is a vibrant city renowned for its world-class university, stunning architecture, and charming riverside. Punting along the River Cam is a popular and leisurely adventure, allowing visitors to navigate the waterways while enjoying the city’s stunning architecture.

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Empowered leaders: Female forces in hospitality and real estate

Boutique Hotel News

Before joining the GLA in 2012, she worked at the Commission for Architecture and the Built Environment [CABE], where she defined and led an innovative Street Design and Placemaking Programme. This skill will be paramount in O’Keefe’s new role as she builds new partnerships and continues to nurture existing ones.

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MRM Franchise Feed: CPK in Canada and Real Famous BBQ

Modern Restaurant Management

launched its new store prototype featuring modern New York City loft-style elements next to classic features of historic architecture. "The ” Styled after the modern New York City Loft with high ceilings and open spaces, Nathan's is committing to an architectural style that harkens the buildings of the early 1900s. .

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Digital Dining and ‘Restaurant Recovery’ Show

Modern Restaurant Management

.” As the restaurant industry continues to adapt to the impacts and demands of the pandemic, this podcast will serve as a platform to inform operators of best practices their peers are implementing to keep guests and employees safe, and provide perspective on what tomorrow looks like for the business of restaurants.

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Decade of Disruption: Restaurant Insiders Dish What’s on the Plate

Modern Restaurant Management

Restaurants will adopt mobile-first hardware architectures and API-connected software platforms that can be unified at every digital touchpoint, from order taking at POS or self-service, to food prep in smart kitchens, to service in-house, and finally delivery to in-restaurant tables or the customer’s front door.

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