The Restaurant Times

MARCH 8, 2023

During her tenure at Jumeirah, Niki won many awards and most recently in 2021 was recognized in the Caterer Middle East Female Power 25, F&B Marketer of the Year in the ME Hospitality Awards and F&B Power 50 “Game Changer”. My advice is to not feel guilty or deprive yourself of any of the above on account of your career or business.

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Catering Demo Events Marketing 52

7 Shifts

OCTOBER 15, 2020

Examples: Lightspeed Mobile Tap , Toast Tap Save time and labor costs with payroll software Streamline your restaurant accounting & payroll by investing in the right payroll software. They’ll buy a new POS, new inventory management system, new accounting system, and new labor management system. They will do their homework.

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Modern Restaurant Management

NOVEMBER 1, 2019

“We are thrilled to bring our popular concept into the state of Colorado and introduce our new vegan menu that caters to varying ages, lifestyles and cravings.” ” Full Circle Restaurant Group is led by military veteran and local entrepreneur, Vu Tran, who will drive operations for each of the restaurants. .

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Multi-Unit Operations Marketing Training Catering 87

Modern Restaurant Management

AUGUST 25, 2021

.” Chicken Salad Chick has seen strong sales growth this spring and summer across all of its guest access channels with dine-in, takeout, drive-thru, digital ordering and delivery and catering. The brand’s momentum in the first half of 2021 culminated with the opening of its 200th location this summer in LaGrange, GA.

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Catering Marketing Multi-Unit Operations Information 167

EATER

SEPTEMBER 30, 2020

In the Bushwick area of New York City, the four or so dive bars that existed in the once predominantly working-class Latinx neighborhood a decade ago now sit alongside dozens of swanky new watering holes catering to the influx of young urban professionals. 1-CHART COMPARING COFFEE SHOPS TO GROWTH IN GENTRIFICATION/DEMOGRAPHICS]. s Chinatown.

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Pricing Catering Accounting Information 145

Modern Restaurant Management

AUGUST 28, 2020

Labor statistics that despite women accounting for 50 percent of culinary school graduates, they hold only seven percent of executive chef roles in the United States.1 The film reveals a concerning statistic from a 2013 study by the Office of U.S. " Trabon and MenuTrinfo Team Up. Carlisle Squares.

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EATER

MARCH 22, 2024

Through its lounge spaces, spas, pools, screening rooms, hotels, and restaurants, Soho House has long catered to the young, city-dwelling creative class, providing them with beautiful spaces in which to be young and creative together — for a hefty fee.

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Catering Training Pricing Events 98