Lithos POS

MARCH 16, 2023

Item tags and product categorization. LithosPOS offers product tags that categorize products to organize it by vendor, season, price, and margin. With the help of LithoPOS gift shop POS solutions, customers can now purchase gifts in-store and have them shipped directly to the recipient.

POS Systems 40

POS Systems Accounting Pricing Blog 40

7 Shifts

APRIL 15, 2020

Encourage your customers to share their meals on social and tag you so you can fill your feed with people still enjoying your meals! Put picks of your team, your restaurants, and your food up on social to promote your new contactless curbside pickup for diners.

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Accounting Communication Definition Marketing 145

Modern Restaurant Management

MAY 12, 2020

"Even with government loans, restaurants will still struggle to pay past due invoices, rent, and other expenses. Piloted in Europe, the two products, EGOpro Active Tag and LASE PeCo, are being used in industrial warehousing facilities and large retailers to ensure employees and customers observe social distance restrictions.

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Sanitation Marketing Information L&D 151

Modern Restaurant Management

FEBRUARY 25, 2020

Web-based and with no app to download, guests simply scan a QR code or tap an NFC tag on the table to link to the payment merchant safely and securely. .” QikServe’s Pay at Table solution allows guests to pay quickly and easily using their mobile device. xtraCHEF released a recipe management and plate costing feature.

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Front of House Marketing Scheduling Events 140

Modern Restaurant Management

JUNE 19, 2020

xtraCHEF customers who sign up for xtraCASH can digitize their invoices and automatically match line-item purchase details to eligible cost savings programs. Document Management & Search — Easily store, search, and access invoices from anywhere. begin to capture invoice?data. .” xtraCASH from xtraCHEF.

Sanitation 145

Sanitation Information Marketing Document 145

EATER

AUGUST 30, 2021

Despite all having names like “Jamaica Mistaca,” the drinks at the rooftop bar were of the upscale kind that perhaps warranted the $20 price tag, or at least the aura of wealth. I could see why the business bros wanted to be here, though. Drinking a “W. sophisticated?

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Article Concierge Document Events 145

Modern Restaurant Management

AUGUST 5, 2020

The GoTab system is designed to be an integrated or stand-alone service, requiring minimal setup and a nominal per transaction percentage for operators, providing high-touch hospitality without the high-end price tag. Users upload invoices to gain instant insights into spending habits & ingredient-level price uctuations.

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Server Marketing Bookkeeping Document 211