Modern Restaurant Management

NOVEMBER 2, 2023

From mystery meat in chemical buckets and mouse prints in soda syrup to tears in a parking lot and threats of being shot, Francine L. Modern Restaurant Management (MRM) magazine asked Shaw why she wrote the book, food safety challenges for restaurants and the impact she anticipates AI will have on the industry. Francine L.

Sanitation 189

Sanitation L&D Training Book 189

Modern Restaurant Management

JUNE 12, 2020

Modern Restaurant Management (MRM) magazine's Franchise Feed offers a glimpse at what's new in the restaurant franchise and MUFSO environment. ” Captain D's Opens New Location in Michigan. Captain D’s opened its newest franchised location in Clinton Township, Michigan.

L&D 168

L&D Multi-Unit Operations Marketing Training 168

Modern Restaurant Management

JUNE 19, 2020

Health & Safety Measures : Businesses can tell consumers if they are enforcing social distancing, sanitizing between customers, mandating staff wear masks and/or gloves, providing hand sanitizer or contactless payment, and more, top photo. ” "Safety has become the gateway to commerce," said Jonathan L.

Sanitation 145

Sanitation Information Marketing Document 145

Modern Restaurant Management

FEBRUARY 14, 2020

Modern Restaurant Management (MRM) magazine's People & Places column features news of company hires and promotions, charitable efforts and product introductions. ” “Thurgood Marshall College Fund President & CEO, Harry L. Send news to Barbara Castiglia at bcastiglia@modernrestaurantmanagement.com.

Events 131

Events Sanitation Marketing L&D 131

Modern Restaurant Management

OCTOBER 29, 2020

The Monogram Clean Force® Sink & Surface Cleaner Sanitizer is an EPA-registered, no rinse, 2-in-1 cleaner sanitizer that can be used against the virus that causes COVID-19 and helps prevent cross-contamination to keep staff and guests safe from foodborne illnesses. Frederick “Freddy” L.

Catering 143

Catering Marketing Communication Events 143