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5 Key Profitable Strategies for Cloud Kitchen Businesses in the UAE

The Restaurant Times

Food To Go, another Dubai-based cloud kitchen concept, has planned for further expansion across the GCC region by 2021. This move comes in response to the rising demand for cloud kitchens as health, safety, and hygiene took center stage, amid the ongoing COVID-19 pandemic and led to the fundamental shift in consumer demand.

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Safe Distancing Tech and a Farewell to Foam

Modern Restaurant Management

We’re excited to bring Zuul Studios to life and support restaurants in developing virtual brands that compliment their existing kitchen operations.” Ali Knapp, President of Wisetail, stated: “Health, safety, and wellbeing is now one of the greatest concerns of employees and consumers.