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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

“I’ve never been prouder of our Operations team,” said Kay Yoder, Vice President of Environmental, Health, Safety & Business Continuity, Southern Glazer’s. Rewards include a gold ring set and monetary bonus rewards. " The core benefits of the Tattle integration include: ?

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The Future of Dining: Industry Expert Insights

Modern Restaurant Management

Food robotics has emerged during the pandemic as a very viable solution to health, safety and sanitation concerns. Food robotics has emerged during the pandemic as a very viable solution to health, safety and sanitation concerns. Two examples: 1. The rise of the new ghost kitchen/delivery company/food hall hybrid.

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