Food Safety, Kitchen Operations and Service Management

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Food Safety

Kitchen Operations

Service Management

FOH Meaning: What it is and How it’s The First Line in Customer Satisfaction

Synergy Suite

MARCH 20, 2024

While formal education is not always required, completing a food safety and responsible service of alcohol (RSA) training course is commonly necessary. Food Runner A food runner is an essential part of the restaurant team, responsible for bringing delicious dishes from the kitchen to the customers’ tables.

Front of House

Front of House Back of House Server Customer Service

White Castle Flips for Flippy and Burma Bites

Modern Restaurant Management

OCTOBER 29, 2020

. “Artificial intelligence and automation have been an area White Castle has wanted to experiment with to optimize our operations and provide a better work environment for our team members,” said Lisa Ingram, CEO of White Castle. “We believe technology like Flippy ROAR can improve customer service and kitchen operation.

Catering

Catering Marketing Communication Events

Hospitality Management Today

FOH Meaning: What it is and How it’s The First Line in Customer Satisfaction

White Castle Flips for Flippy and Burma Bites

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