eHotelier
FEBRUARY 22, 2024
Rostering staff in tourism and hospitality can be complex, due to the variety of working hours, shifts, award conditions and staff budgets The future belongs to those who recognize the transformative potential of rostering in elevating guest experiences, optimizing operational efficiency, and driving financial performance.
MEWS
FEBRUARY 22, 2024
What are holiday bookings? Holiday bookings refer to reservations made during the vacation or holiday period. Since it's a popular time to travel, holiday season reservations require advanced planning to ensure the availability of the preferred accommodations.
This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.
eHotelier
FEBRUARY 22, 2024
Casa de Sierra Nevada, is excited to welcome new General Manager Michael Näther. Mr. Näther, a native of Oberhausen, Germany, is a seasoned veteran of the luxury hospitality industry who brings more than 35 years of experience to his new role.
Hotelogix
FEBRUARY 22, 2024
In the fast-paced world of hospitality, staying ahead with efficient hotel management software is crucial. We understand the importance of streamlined operations, and if you're experiencing challenges in managing your hotel efficiently, consider upgrading to a better cloud-based hotel management software solution. Explore: 6 Features to Choose Best Hotel Management System In this blog, we will look at a few signs that might indicate that you need to shift to a better cloud-based one f
Advertisement
Dive into the transformative potential of business automation within the hospitality sector. This comprehensive overview showcases how innovative technologies can streamline operations, reduce costs, and elevate guest satisfaction. Discover the advantages of integrating systems like automated check-ins, CRM, and energy management to not only save on expenses but also to provide a seamless and personalized guest experience.
.png)
eHotelier
FEBRUARY 22, 2024
MacArthur Place Hotel & Spa, a 69-room luxury boutique hotel recently acquired by Foley Entertainment Group (FEG), is pleased to announce the appointment of Justin Wilson as the new General Manager. With a proven track record of more than thirty years in the hospitality industry, Wilson brings a wealth of experience and leadership to MacArthur Place.
Hospitality Management Today brings together the best content for hospitality management professionals from the widest variety of industry thought leaders.
eHotelier
FEBRUARY 22, 2024
Centara Hotels & Resorts, Thailand's leading hotel operator, is proud to announce four remarkable sustainability achievements that underscore its commitment to environmental, social, and governance (ESG) excellence.
MEWS
FEBRUARY 22, 2024
Discover some of the most inspiring and game-changing books and podcasts about hospitality, technology and success.
eHotelier
FEBRUARY 22, 2024
With the latest UN Tourism data showing international arrivals returning to 87% of pre-pandemic levels at the end of 2023, emphasis has now shifted to protecting the sector from future shocks. The official visit of the delegation led by Secretary-General Zurab Pololikashvili coincided with the second Global Tourism Resilience Day. A series of high-level meetings in Jamaica also advanced shared efforts around ethical, inclusive and sustainable tourism as well as the priorities of education and in
Modern Restaurant Management
FEBRUARY 22, 2024
Calling it a critical subject, the James Beard Foundation® launched a campaign focused on tackling the significant impact of climate change on independent restaurants, chefs, and the local economies they support. Through the Climate Solutions for Restaurant Survival campaign, the James Beard Foundation will unite chefs across the country to raise awareness, educate federal policymakers, and galvanize action to mitigate the impacts of climate change. “Independent restaurants are not ju
Speaker: James Kahler, COO of Full Course
Ever wondered where to splurge and where to safely conserve when it comes to operating and growing your restaurant? 🤔 Join James Kahler, COO of Full Course and industry visionary, in this new webinar where he'll talk all about best practices to invest in your restaurant's success! Whether you're a new business or an established restaurant, a seasoned pro or a rookie, you'll learn the keys to sustainable success in this competitive industry.
.png)
EATER
FEBRUARY 22, 2024
Clay Williams /Eater We tested three very popular lasagna recipes to find the best one The basic makeup of lasagna is simple: sauce, pasta sheet, cheese. But that sparse list contains the potential for so much variation, whether it’s multiple sauces, meat or no meat, pasta from scratch or a box, or what kinds of cheese and how much. What makes the most satisfying lasagna depends a bit on what you’re looking for — a person who believes lasagna needs meat probably won’t be satisfied with one that
Modern Restaurant Management
FEBRUARY 22, 2024
Restaurants are constantly busy, which means communication is key to make sure the experience for customers is top of the line. Two-way radios, help restaurant staff communicate more efficiently leading to a better experience for the guests. With fast communication your guests receive the service they deserve each time they enter your establishment in a timely and effective manner.
SAS
FEBRUARY 22, 2024
Rare diseases, often called orphan diseases, affect a small percentage of the population. Despite their rarity, these diseases collectively impact millions worldwide. Being a health care professional who cares deeply about overall patient care, the challenges in diagnosing and treating rare diseases resonate profoundly with me. Limited data availability, dispersed [.
eHotelier
FEBRUARY 22, 2024
The newly revealed AC Hotel by Marriott Honolulu, developed by Continental Assets Management and managed by Highgate, is thrilled to announce the grand opening of its three new and distinctive food and beverage experiences: Common Ground, The Dotted Line at AC Kitchen and AC Lounge and Yours Truly, with Nicholas Armorillo named Executive Chef and Juliet Wilson appointed Director of Food & Beverage at AC Hotel Honolulu.
Advertisement
Global economies are reeling from recent upheavals—pandemic aftershocks, geopolitical conflicts, and a tech sector crunch. Mark Zuckerberg's 2023 "Year of Efficiency" ethos extends into 2024, with leaders seeking cost reductions without stunting growth. No-code technology emerges as a beacon of hope, fostering resilience and adaptability. Platforms like Make.com and Zapier empower even non-technical staff to automate and innovate, freeing IT for strategic tasks.
Hotel Business
FEBRUARY 22, 2024
According to SOCi Inc. ‘s AI Marketing Transformation Index, Part IV, 52% of U.S. digital marketing professionals list privacy as their top concern regarding the adoption of artificial intelligence (AI) for hotels. SOCi’s commissioned study of more than 300 digital marketers provides further understanding of AI utilization in marketing and future plans for its use.
eHotelier
FEBRUARY 22, 2024
Moxy Hotels, part of Marriott Bonvoy’s portfolio of over 30 extraordinary hotel brands, proudly announced the opening of Moxy Bangkok Ratchaprasong, marking the brand’s debut in Thailand and introduces a new era of playful, social hospitality to the captivating capital city.
Lodging Magazine
FEBRUARY 22, 2024
MCLEAN, Virginia—Hilton shared a year of growth in the Caribbean and Latin America (CALA), entering new markets in 2023. Last year, Hilton opened 19 new hotels and approximately 4,000 rooms in the Caribbean and Latin America, representing more rooms added in the region than in any other year in the company’s history. Hilton’s CALA portfolio is comprised of more than 220 hotels and over 40,000 rooms spanning 15 brands and 29 countries and territories.
Hospitality Net
FEBRUARY 22, 2024
Radisson RED Belgrade has opened its doors as a new upscale lifestyle hotel, marking the debut of the vibrant Radisson RED brand in Southeast Europe. Located on Takovska Street near the House of the National Assembly, Radisson RED Belgrade offers a unique blend of tradition and contemporary style, following a complete renovation and rebranding of the existing hotel building.
Speaker: Lauren Barash, Vice President, Brand Marketing
In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program
EATER
FEBRUARY 22, 2024
Appreciating the passion fueling the spirit’s production This post originally appeared in the February 17, 2024 edition of Eater Travel , dispatches from Eater staff about culinary destinations worth planning an entire trip around, direct to your inbox. Subscribe now. Invisible to those around me, I could feel tiny tributaries of sweat beginning to creep down my backside.
Hotel Business
FEBRUARY 22, 2024
WaterWalk has appointed Rebecca Billups as national director of sales – STAY. Having started her career in the extended-stay industry more than 25 years ago, Billups experience includes working under WaterWalk’s late founder and extended-stay pioneer Jack DeBoer in the early days of her career. “We value Rebecca’s longtime commitment to the extended-stay industry and her extensive knowledge of the vision of our founder and my late grandfather, Jack DeBoer,” said Mimi Oliver, CEO, WaterWalk.
Hospitality Net
FEBRUARY 22, 2024
Virgin Limited Edition, Sir Richard Branson’s collection of award-winning luxury hotels and retreats, is pleased to announce that its newest addition to the portfolio, Son Bunyola Hotel, and the three luxurious villas on its stunning 1,300-acre estate in Mallorca’s Tramuntana Mountains, are set to re-open on 1st March 2024 and will remain open year-round.
Revenue Hub
FEBRUARY 22, 2024
Request for Proposals (RFPs) are essential for establishments aiming to fill their venue spaces – but the process can be a double-edged sword. On one hand, a well-responded RFP can lead to a profitable booking; on the other, the sheer amount of effort required to sift through numerous unqualified RFPs can be overwhelming. NB: This is an article from iVvy Subscribe to our weekly newsletter and stay up to date It’s like looking for a needle in a haystack, except the needle can signific
Advertisement
Your Guide to Restaurant Marketing Success Start maximizing ROI and doing more with less with Olo’s ultimate guide to restaurant marketing. In this guide: Strategies to level up in 4 key areas: data, audiences, content distribution, and loyalty Interactive checklists to help you track your progress throughout the year Tips for leveraging guest data across your entire business What you’ll learn: Level 1 | Beginner: Learn how to collect guest data, build a healthy subscriber list, launch personali
Hospitality Net
FEBRUARY 22, 2024
IHG Hotels & Resorts (IHG), one of the world’s leading hotel companies, welcomes guests to experience a relaxed and purposefully different stay – where quality meets affordability. Garner hotels – a new midscale brand made with character – reaches exciting growth milestones with two new U.S. openings in Macon, Ga., and Oklahoma City, Okla., as well as plans for global expansion now underway.
Software Suggest
FEBRUARY 22, 2024
Key Takeaways: Hotel WiFi is a vital guest room requirement, and effective solutions are key to customer satisfaction. Hotel WiFi management software efficiently wireless networks for seamless operations. Top hotel wifi solutions include HotSpot Express, Antamedia, and Wifi-Soft, each with unique features and considerations. Vacations are always fun.
Hospitality Net
FEBRUARY 22, 2024
IHG Hotels & Resorts, one of the world’s leading hotel companies, has today announced the signing of its first Kimpton Hotels & Restaurants property in Italy. Joining IHG’s fast-growing luxury & lifestyle portfolio, now the second largest in the world, the Kimpton property in Sicily will open in the second half of 2025 and represents a management agreement with partner Società Turistica Alberghiera Taorminese.
Revenue Hub
FEBRUARY 22, 2024
Today, we’re talking about … Tracking in-store visits for hotel restaurants. Did you know… when you enable Location Extensions on your Google Campaigns, you may or may not get access to a new metric called Store Visit Conversions? NB: This is an article from Tambourine Subscribe to our weekly newsletter and stay up to date Why does that matter?
Advertisement
As a restaurant leader, your plate is full with responsibilities, from staff management to serving up delicious dishes. But amidst the hustle, there's a crucial area you can't afford to overlook – employment laws. In this comprehensive eBook, we'll unveil the seven essential employment laws every restaurant leader must master. We'll break down the intricacies of each law, showing you how it directly impacts your business.
Expert insights. Personalized for you.
289 
Let's personalize your content