Remove Catering Remove Labor Cost Controls Remove Presentation Remove Server
article thumbnail

Sales Per Man Hour (SPMH): Understanding and Improving it In Your Restaurant

Synergy Suite

It includes income from food and beverage sales, as well as any other sources of revenue, such as catering or merchandise. But you can also focus solely on the efficiency of your labor on sales by making the same calculations using only food sales. Be meticulous in recording and totaling these hours to ensure accuracy.