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Survey Says: Restaurateurs Are Making Expansion Plans

Modern Restaurant Management

I think that’s definitely part of it. On a related note, I also expect more operators will invest in AI voice services to answer phones and handle frequently asked questions such as hours and policies. In turn, that time can be spent on more meaningful work, such as customer service and creating real connections with diners.

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MRM Franchise Feed: TCBY at 40 and, Mr. Potato Spread to Franchise

Modern Restaurant Management

The Mexican quick serve segment is definitely the place to be,” said Dejbakhsh. “The food at Taco John’s was definitely a differentiator as I was doing my research in the industry. I’m looking forward to serving high-quality Flavored Crust pizzas with a side of excellent customer service to the Denver community.”

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