Paying Servers a Salary at Destination Unknown Restaurants
7 Shifts
APRIL 12, 2023
And then our first trip to Oaxaca, in Southern Mexico, was in 2014. We looked at the back of house, we looked at the front of house, we looked at bartenders and what did everyone make prior to this. We started cooking Mexican food at home. We became really interested in agave spirits, such as mezcal and tequila.
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