The Restaurant Times

JUNE 11, 2020

Being considered as the smarter way of running a restaurant business, this restaurant format doesn’t require a large space or a lot of staff to operate. As there are no front-of-house operations, cloud kitchens save substantially on the infrastructure costs. Online ordering website or mobile app.

Definition 83

Definition Front of House Maintenance Kitchen Operations 83

Modern Restaurant Management

OCTOBER 29, 2020

. “Artificial intelligence and automation have been an area White Castle has wanted to experiment with to optimize our operations and provide a better work environment for our team members,” said Lisa Ingram, CEO of White Castle. “We believe technology like Flippy ROAR can improve customer service and kitchen operation.

Catering 143

Catering Marketing Communication Events 143

EATER

MAY 29, 2020

That’s because I was basically convinced that we weren’t going to avoid all of this and that there was no way to operate a restaurant amidst it. I brought in, we have about 22 front of house and back of house managers across the group in Chicago. I had a very serious talk, and I said it was not normal business operations.

Reservations 61

Reservations Pricing Accounting Article 61

Modern Restaurant Management

DECEMBER 31, 2019

We believe we will continue to see improvements in business models and technology that will advance the delivery experience for target audiences including logistics, restaurants and especially the consumer. Thus, the operator can focus on fulfilling delivery tickets. Off-premise dining is here to stay.

POS Systems 138

POS Systems Marketing Training Pricing 138