Customer Service, Regulatory Compliance and Server

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Customer Service

Regulatory Compliance

Server

The Restaurant Training Guide: Why and How to Train Restaurant Staff

Synergy Suite

DECEMBER 22, 2022

While at first restaurant training may not seem to directly correlate with increasing sales and revenue, keep in mind that the staff and servers are the first customer touchpoint. . However, the most common negative results include: Poor Customer Service. Guest and Customer Service Principles.

Training

Training Document Information Server

The Restaurant Scheduling Guide – How-to, Tips, and Restaurant Scheduling Software

Synergy Suite

AUGUST 17, 2022

What’s the most important prerequisite for running a high-quality food service establishment? Is it customer service? Better Customer Service. Your service is top tier when your employees are satisfied, and your schedule is tight with no gaps or under-staffed shifts. Labor Laws and Compliance.

Scheduling

Scheduling Regulatory Compliance Server Training

Hospitality Management Today

The Restaurant Training Guide: Why and How to Train Restaurant Staff

The Restaurant Scheduling Guide – How-to, Tips, and Restaurant Scheduling Software

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