Modern Restaurant Management

AUGUST 19, 2020

Artificial Intelligence bots manage customer service interactions, asking clarifying questions to gather the necessary details. Ensure your listing includes any new services, like curbside pickup. Confirm all contact information is still up to date for the stay-at-home economy. Two examples: 1.

Budgeting 226

Budgeting Health & Safety Sanitation POS Systems 226

Les Roches

JULY 11, 2023

Food and beverage manager : working within food and beverage management can include overseeing a team of chefs, stock inventory and employee scheduling Restaurant manager: supervising operations in the kitchen and ensuring the restaurant complies with health, safety and quality assurance Sales and marketing director: this role includes managing a (..)

Maintenance 40

Maintenance Concierge Communication Housekeeping 40

Modern Restaurant Management

SEPTEMBER 15, 2020

Laws governing alcohol consumption must always be observed, and hospitality businesses must remain informed of current rules and regulations. TIPs offers training for individuals on the responsible sale, service and consumption of alcohol. For each item, Carbon Footprint information will be displayed under Nutrition Facts.

Marketing 157

Marketing Sanitation Multi-Unit Operations Information 157