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MRM Research Roundup: Mid-Year 2020 Edition

Modern Restaurant Management

There has also been an increase in review content for Black-owned restaurants and food businesses (up 9X) and nightlife (up 13X). In addition, the cheaper price tag that most fast food outlets offer may be appealing to consumers tightening their budgets amid the pandemic. Consumer Interest in Restaurants is Shifting Quickly.

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Tyga Bites and Sushi with an Attitude

Modern Restaurant Management

The GoTab system is designed to be an integrated or stand-alone service, requiring minimal setup and a nominal per transaction percentage for operators, providing high-touch hospitality without the high-end price tag.

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