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Hospitality training: Courses and programs for hotels

SiteMinder

This training covers a wide range of areas including customer service, communication, problem-solving, and operational management. To develop effective interpersonal communication skills for better interaction with guests and team members. To enhance cross-departmental communication, ensuring a seamless guest experience.

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Virtual Acceleration, Raising the Bar and Insult Monitor

Modern Restaurant Management

In addition to product-specific resources, Tipping Point includes e-Learning and training materials to support both restaurant managers and servers. “The addition of Toast Hardware grew our team’s productivity, increased our speed of service, and allowed us to serve more guests. . ParTech, Inc.