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The Future of Dining: Industry Expert Insights

Modern Restaurant Management

AUGUST 19, 2020

Food robotics has emerged during the pandemic as a very viable solution to health, safety and sanitation concerns. Food robotics has emerged during the pandemic as a very viable solution to health, safety and sanitation concerns. Two examples: 1. The rise of the new ghost kitchen/delivery company/food hall hybrid.

Budgeting 225
Budgeting Health & Safety Sanitation POS Systems 225
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New & Notable: TEAM Schostak Celebrates 40, AI in Food Service and Beachy Tech

Modern Restaurant Management

SEPTEMBER 14, 2021

Module 3: Communication. “I’ve never been prouder of our Operations team,” said Kay Yoder, Vice President of Environmental, Health, Safety & Business Continuity, Southern Glazer’s. Module 2: Self Awareness and Self-Management. Module 4: Recruitment and Onboarding. Module 6: Wellbeing.

L&D 159
L&D Accounting Marketing POS Systems 159
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