Remove fair-workweek-law
article thumbnail

How to Keep Your Restaurant Back Office Organized

7 Shifts

In this blog, we’ll walk you through best practices for organizing your back office, reducing unnecessary clutter, and preserving your office as a place of efficiency. Save Time At Work In a role where a 40-hour workweek is a bad punchline, getting any time back to yourself is a victory. It documents employee hours online.

Document 140
article thumbnail

How to Manage Your Restaurant Labor Cost Percentage

7 Shifts

We go a little more in depth on the ideal labor cost percentages for each restaurant concept in our blog post on controlling labor costs , but to save you a click, here are the average percentages, based on data from the accounting firm BDO : Quick service: 29.4%. The laws laid out in these ordinances directly pertain to scheduling.