Synergy Suite

MAY 16, 2023

Cost Reduction and Waste Prevention By having better visibility into inventory levels and usage patterns, restaurants can identify opportunities to reduce waste and control costs. This integration allows for accurate inventory tracking, automatic stock updates, and faster decision-making regarding menu changes or promotions.

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7 Shifts

APRIL 3, 2020

That is what we are going to answer in this blog—providing you with steps you can take right now to reduce your costs and boost your revenue to keep your restaurant profitable during COVID-19. POS Systems Your point of sale is the technological heart of your restaurant and the system which is most mission-critical to your operations.

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Synergy Suite

DECEMBER 5, 2023

Integration: Look for software that can integrate with your point-of-sale (POS) system, payroll, and other relevant tools to provide a comprehensive view of your finances. Cost Reduction Measures: Continuously look for opportunities to reduce costs without compromising quality or service.

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Lithos POS

APRIL 19, 2024

A POS system is crucial for the success of businesses like restaurants and retail stores. It can greatly impact growth and cost savings. But first, let’s define what a point-of-sale system is. The point of sale, or POS, is an intricate software and hardware combination used to process transactions.

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Synergy Suite

NOVEMBER 2, 2023

Automation Automation technology, ranging from self-ordering kiosks to streamlined restaurant inventory management systems , empowers establishments to optimize operational efficiency while mitigating the impact of increasing labor expenses. POS systems, online reservations) to reduce the need for excessive labor.

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