article thumbnail

Why choose a career in food and beverage management?

Les Roches

You’ll experience different aspects of the food and beverage industry, including menu planning, kitchen operations, and financial management. As the industry continuously evolves, a career in food and beverage management provides ongoing learning and development.

article thumbnail

Hotel and restaurant management career paths

Les Roches

Front office management In a hotel, the front office management can also be called front-of-house management. Front-of-house management Font-of-house management is vital in restaurants to ensure customers enjoy their experience. You can match a role to your skills and interests.