Diverse careers in hospitality and tourism: match your talents
Les Roches
AUGUST 10, 2023
What are back-of-house positions? Food and beverage manager: manages the business’s food and beverage operations, including menu planning, maintaining quality and customer experiences. What are the different job roles in the hospitality industry? Hospitality is wonderfully varied. Salary range: $93,000 to $138,000.
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