2022 Budgeting Food Operations Marketing 
EATER
MARCH 7, 2023
s health department, began providing low-income residents with $40 each month to spend at farmers’ markets and farm stands from June to September. It’s meant to buttress food budgets for families and individuals while compensating local growers, particularly first generation and BIPOC farmers.
EATER
OCTOBER 5, 2022
While HSFP teaches the basics of school food — portion size, nutritional guidelines, procurement — its main mission is to create a pipeline of cooks ready to tackle the daunting transition of moving hundreds, maybe thousands, of meals a day from mostly pre-packaged food to scratch cooking using as many fresh ingredients as possible.
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