2019 Communication Health & Safety Marketing 
Modern Restaurant Management
MAY 28, 2021
Top Marketer : Dan Farrell, Multi-units in MI. This expansion is part of the brand's established presence in the market and increases its off-premise capabilities. “Naples and Fort Myers are areas with promising potential due to their large family-centered communities and prime locations for vacation.
Modern Restaurant Management
SEPTEMBER 1, 2020
However, among those interested in dining out, needs for health, safety and extraordinary personalized experiences vary greatly, which SevenRooms has categorized into four diner personas. Although the 2019 version of the Chicken Wars was exciting, get ready for the battle royale! Data for Personalized Dining. percent and -8.6
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Modern Restaurant Management
SEPTEMBER 14, 2021
Bill formally served on the Great Lakes Franchise Association Board, Del Taco’s Franchise Marketing Advisory Council and the Finance Excellence Advisory Council for Burger King. Combining their cutting-edge technology with TheFork’s expansive diner base and yield management capabilities is something unique on the market.”
Modern Restaurant Management
SEPTEMBER 15, 2020
Market Cafe Powered by FOODWORKS is both a cost-effective, contact-free dining option, while simultaneously helping local restaurants and food artisans who were affected by COVID-19 get back on their feet and provide them with a way to restart their services. ” says John Cocker, FOODWORKS’s president.
EATER
DECEMBER 23, 2020
Taipei’s Shilin Night Market in March 2019. In Taiwan, famous night markets like Taipei’s Shilin Night Market have suffered from a huge drop in foot traffic, thanks to an overreliance on international tourists who aren’t coming in the middle of a pandemic. McDonald’s vows to improve communication with its franchisees.
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