2017, Back of House, Front of House and Service Management

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2017

Back of House

Front of House

Service Management

First Robotic Mobile Restaurant and DoorDash’s Commissary Kitchen

Modern Restaurant Management

OCTOBER 16, 2019

The pilot initially focuses on lobby analytics and is likely to expand to other parts of the restaurant, including back-of-house, curbside and dining areas. Angela joined the Bolay family in late 2017 and has quickly become an integral member of the team. .” Presto Vision is currently being piloted at Outback Steakhouse.

Marketing

Marketing Training Maintenance Pricing

Virtual Acceleration, Raising the Bar and Insult Monitor

Modern Restaurant Management

MARCH 11, 2020

We’re also supporting operators with the right tools to help front-of-house staff sell new menu items and deliver the highest-quality experience every day.” The new Tipping Point resources include server tip cards, back-of-house posters and 30-second videos for every Scoop item included in Tipping Point.

Procurement

Procurement Marketing Scheduling Events

Hospitality Management Today

First Robotic Mobile Restaurant and DoorDash’s Commissary Kitchen

Virtual Acceleration, Raising the Bar and Insult Monitor

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