Modern Restaurant Management

OCTOBER 29, 2020

. “Artificial intelligence and automation have been an area White Castle has wanted to experiment with to optimize our operations and provide a better work environment for our team members,” said Lisa Ingram, CEO of White Castle. “We believe technology like Flippy ROAR can improve customer service and kitchen operation.

Catering 136

Catering Marketing Communication Events 136

EATER

MAY 29, 2020

Meanwhile Tock, a reservations platform that should be in deep trouble as bookings for dine-in experiences go to zero, just raised $10 million. Nick Kokonas is an owner of both operations. In 2010, we opened Next, and The Aviary. I saw their reservations go from 96% occupancy to zero. Clair Supper Club.

Reservations 67

Reservations Pricing Accounting Article 67

EATER

JULY 6, 2022

This story contains a detailed account of a sexual assault. At a talk in 2010 , he described his treatment of his cooks as “a little bit abusive.” Blue Hill, Dan Barber, and David Barber dispute a number of elements in Schaible’s account, including that he ever accused the kitchen manager of rape. “A

Front of House 132

Front of House Server Back of House Information 132