Modern Restaurant Management

OCTOBER 22, 2020

“Our new formats are incredibly attractive to today’s multi-unit operators, who are looking for chef-driven food quality at a lower investment than a traditional QSR. designed with high-rent urban areas in mind. With drive-thru equipped buildouts as low as 1,200 sq. Brands for Good. ” Delivering Jobs.

Multi-Unit Operations 154

Multi-Unit Operations Marketing Sanitation Training 154

Modern Restaurant Management

JULY 30, 2021

When life presents unexpected expenses, such as urgent car or home repairs, an emergency fund can help keep families afloat, and prevent them from taking on debt or missing payments. This program, piloted last year, is designed to help KFC team members build short-term savings and create lasting savings behaviors.

Marketing 204

Marketing Multi-Unit Operations Scheduling Guest Satisfaction 204

Modern Restaurant Management

JUNE 12, 2020

As a new initiative offering valuable education opportunities, business skills and training, and enhanced career prospects, Dunkin’ has launched a new partnership with Southern New Hampshire University (SNHU) to offer low-cost college degrees to its independent franchisees and their employees. ” Showing Support.

L&D 168

L&D Multi-Unit Operations Marketing Training 168

Modern Restaurant Management

SEPTEMBER 15, 2020

TIPs offers training for individuals on the responsible sale, service and consumption of alcohol. “With Fall Scoop, we’ve designed a targeted lineup of products to help restaurant operators turn obstacles into opportunities and convert these latest trends into profits.” NAB Acquires SALIDO.

Marketing 162

Marketing Sanitation Multi-Unit Operations Information 162