Xotels

NOVEMBER 23, 2023

From front-of-house functions like guest reception and concierge services to back-of-house operations like finance, and marketing, every facet of a hotel’s functioning falls under the umbrella of hotel management. LEARN HOW Hospitality vs. Hotel Management: What’s The Difference?

Housekeeping 40

Housekeeping Maintenance Article Concierge 40

Xotels

NOVEMBER 23, 2023

From front-of-house functions like guest reception and concierge services to back-of-house operations like finance, and marketing, every facet of a hotel’s functioning falls under the umbrella of hotel management. LEARN HOW Hospitality vs. Hotel Management: What’s The Difference?

Housekeeping 40

Housekeeping Maintenance Article Concierge 40

EATER

APRIL 20, 2022

Erica Blair, program manager at the Manhattan, Kansas-based initiative that aims to sustain locally owned rural grocery stores and improve access to healthy foods, told Civil Eats smaller communities have even more complex issues to overcome when they lose access to fresh food. They were pretty terrible. Not only were these (stores).

Health & Safety 104

Health & Safety Maintenance Document Program Management 104

Modern Restaurant Management

AUGUST 19, 2020

“We also know ghost kitchens are a departure from the traditional brick and mortar format, so some independent operators need help to jumpstart a new venture, which is why our program takes out all the guesswork. .” Leveraging US Foods’ knowledge and support in building and creating strong brands and digital marketing.

Events 204

Events Accounting Communication L&D 204

Synergy Suite

FEBRUARY 21, 2023

These systems typically have user-friendly interfaces and require less technical expertise for setup and maintenance. Integration with CRM systems allows you to track customer preferences, purchase history, and loyalty program information.

POS Systems 52

POS Systems Training Budgeting Reservations 52