MRM Research Roundup: End-of-August 2020 Edition
Modern Restaurant Management
SEPTEMBER 1, 2020
However, among those interested in dining out, needs for health, safety and extraordinary personalized experiences vary greatly, which SevenRooms has categorized into four diner personas. Download the full research report here. Food was cold / not fresh (36 percent). Driver needed directions (33 percent). Delivery Spending Up.
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