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MRM Franchise Feed: Opportunity is Barking and the Spirit of BBQ

Modern Restaurant Management

. "An online ordering experience optimized for today's catering needs is critical so our guests have confidence their event will go smoothly," said Renee Hourigan, Senior Director of Off-Premises Innovation at Subway. "ezCater's Spreading the Spirit of BBQ. This year for Giving Tuesday (Dec. ”

Catering 165
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Fast-Casual Academia, Climatarian Menu and Ice Auction

Modern Restaurant Management

.” This special edition of Scoop features 14 products designed to address trends within off-premise dining such as labor-saving products perfect for DIY meal kits and products that will help ease diner safety and hygiene worries, including tamper-evident packaging and sanitation items. ” DIY Meal Kits Made Easy. .”

Marketing 162