EATER

APRIL 28, 2023

Photo By Sen Floyd / Photillustration by Eater How Shenarri Freeman went from culinary student and pop-up dinner creator to James Beard-nominated vegan soul chef Shenarri Freeman is at the vanguard of vegan cooking in America. We have a gala every year, fundraising to get the students to culinary school. And I do alumni work with ICE.

Front of House 102

Front of House Events Catering Back of House 102

Modern Restaurant Management

AUGUST 5, 2020

Tushar Mishra, Co-founder, Delightree said, “We were surprised to learn how most franchises still either run on pen and paper or old desktop-based software. "In particular, we provide expert advice and create content through working groups dedicated to marketing, risk-management, and innovative technologies."

Server 210

Server Marketing Bookkeeping Document 210

7 Shifts

MARCH 30, 2022

Table of Content. Put up cool wall art and include information about a hashtag and your restaurant's social media accounts so that users know what to tag. The idea is to encourage existing followers to tag friends and share the page's content with them. On-Site Restaurant Advertising Ideas. Instagram Ads.

Marketing 148

Marketing Special Events Accounting Events 148