Remove Accounting Remove Budgeting Remove Labor Cost Controls Remove Scheduling
article thumbnail

All-in-One Restaurant Management System: How the Pieces Fit

Synergy Suite

This information feeds into cash management systems, enabling accurate financial reporting, cost analysis, and budgeting. Accounting and Financial Management Vendor and purchasing data are essential for accurate accounting and financial management.

article thumbnail

[Guide] Restaurant Management Tips & Tactics: 2019 Field Guide

7 Shifts

As a restaurant manager, your job is to juggle several responsibilities—from managing employees and controlling costs to creating staff schedules and boosting revenue. Accounting and finances: Manage budgets and track food and labor costs. If it gets the job done, why change it, right?